Creamy CARAMEL DIP

Packaged product Soups and Sauces Four Brothers

Creamy CARAMEL DIP contains 342 kcal per 100 g. A serving, 2 tbsp, 38 g (38 g) provides about 130 kcal.

Roughly 68% of its calories come from carbohydrates, with 32% from fat and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

342kcal per 100 g
0 gprotein
57.9 gcarbohydrates
11.8 gfat
130kcal in serving, 2 tbsp, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 342 kcal
Total fat L 11.8 g 15%
Saturated fat L 10.5 g 53%
Cholesterol L 13.2 mg 4%
Sodium L 158 mg 7%
Total carbohydrates L 57.9 g 21%
Dietary fiber not reported
Total sugars L 50 g
Added sugars L 47.4 g 95%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 68%Fat: 32%342kcal / 100 g
  • Carbohydrates 68%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 2.2 g)
  • Sugars50 gin the top quarter of soups and sauces (median 3.8 g)
  • Fat11.8 gin the top quarter of soups and sauces (median 2.9 g)
  • Saturated fat10.5 gin the top quarter of soups and sauces (median 0.8 g)
  • Sodium158 mgin the lowest quarter of soups and sauces (median 433 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Four Brothers
Barcode
0733147003480
Label serving
2 tbsp (38 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0733147003480. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Creamy CARAMEL DIP?

100 g of Creamy CARAMEL DIP has 342 kcal. Serving, 2 tbsp, 38 g (38 g): about 130 kcal.

How much protein is in Creamy CARAMEL DIP?

Creamy CARAMEL DIP contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 38 g (38 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.2 g).

How many carbs are in Creamy CARAMEL DIP?

Creamy CARAMEL DIP has 57.9 g of total carbohydrates per 100 g, including 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creamy CARAMEL DIP?

Creamy CARAMEL DIP contains 11.8 g of fat per 100 g, of which 10.5 g is saturated (53% of the Daily Value).

How much sodium is in Creamy CARAMEL DIP?

100 g contains 158 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.