Creamy Butter Chicken

Packaged product Dairy and Eggs Chef Good

Creamy Butter Chicken contains 132 kcal per 100 g. A serving, 1 portion, 350 g (350 g) provides about 463 kcal.

Roughly 44% of its calories come from carbohydrates, with 31% from protein and 24% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

132kcal per 100 g
10.2 gprotein
14.5 gcarbohydrates
3.5 gfat
463kcal in serving, 1 portion, 350 g (350 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 132 kcal
Total fat L 3.5 g 4%
Saturated fat L 1.7 g 8%
Sodium L 278 mg 12%
Total carbohydrates L 14.5 g 5%
Dietary fiber L 0.66 g 2%
Total sugars L 1.6 g
Protein L 10.2 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 44%Fat: 24%132kcal / 100 g
  • Protein 31%
  • Carbohydrates 44%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.2 gabove the median for dairy and eggs (median 8 g)
  • Fiber0.66 gbelow the median for dairy and eggs (median 0.7 g)
  • Sugars1.6 gbelow the median for dairy and eggs (median 4 g)
  • Fat3.5 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat1.7 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium278 mgabove the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal7.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chef Good
Barcode
9353333007910
Label serving
1 portion (350 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9353333007910. License: ODbL 1.0 (Open Food Facts). Source record dated April 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Creamy Butter Chicken?

100 g of Creamy Butter Chicken has 132 kcal. Serving, 1 portion, 350 g (350 g): about 463 kcal.

Is Creamy Butter Chicken high in protein?

Creamy Butter Chicken contains 10.2 g of protein per 100 g (20% of the 50 g Daily Value), or 35.7 g in serving, 1 portion, 350 g (350 g). About 31% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Creamy Butter Chicken?

Creamy Butter Chicken has 14.5 g of total carbohydrates per 100 g, including 0.66 g of fiber and 1.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creamy Butter Chicken?

Creamy Butter Chicken contains 3.5 g of fat per 100 g, of which 1.7 g is saturated (8% of the Daily Value).

How much sodium is in Creamy Butter Chicken?

100 g contains 278 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.