Creamy Almond Mango yogurt

Packaged product Dairy and Eggs Trader Joe's

Creamy Almond Mango yogurt contains 127 kcal per 100 g.

Roughly 49% of its calories come from fat, with 41% from carbohydrates and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Creamy Almond Mango yogurt by Trader Joe's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
127kcal per 100 g
3.3 gprotein
14 gcarbohydrates
7.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 127 kcal
Total fat L 7.3 g 9%
Saturated fat L 0.67 g 3%
Sodium not reported
Total carbohydrates L 14 g 5%
Dietary fiber not reported
Total sugars L 8.7 g
Protein L 3.3 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 41%Fat: 49%127kcal / 100 g
  • Protein 10%
  • Carbohydrates 41%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.3 gin the lowest quarter of dairy and eggs (median 8 g)
  • Sugars8.7 gabove the median for dairy and eggs (median 4 g)
  • Fat7.3 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat0.67 gin the lowest quarter of dairy and eggs (median 4.2 g)
  • Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Trader Joe's
Barcode
00680653
Category
Dairy and Eggs
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ORGANIC CASHEW BASE (FILTERED WATER, ORGANIC CASHEWS), ORA NGR ORGANIC TAPIOCA STARCH, ORGANIC LOCUST BEAN GUM, PECTIN, MIOR TEANC LEMON JUICE CONCENTRATE, ORGANIC VANILLA BEANS, ORGANC OEAN (ORGANIC COCONUT, WATER), LIVE ACTIVE CULTURES (STREPICO PLIS LACTOBACILLUS BULGARICUS, L. ACIDOPHILUS, BIFIDOBACTERUN LACTS L. PLANTARUM). CONTAINS CASHEW, COCONUT DECLUSIVELY BY TRADER JOE'S, MONROVIA, CA 91016 T RIGANIC EY OREGON TILTH (OTCO) TER PASTELURIZATION SOUF

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 00680653. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Creamy Almond Mango yogurt?

100 g of Creamy Almond Mango yogurt has 127 kcal.

How much protein is in Creamy Almond Mango yogurt?

Creamy Almond Mango yogurt contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value). About 10% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Creamy Almond Mango yogurt?

Creamy Almond Mango yogurt has 14 g of total carbohydrates per 100 g, including 8.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creamy Almond Mango yogurt?

Creamy Almond Mango yogurt contains 7.3 g of fat per 100 g, of which 0.67 g is saturated (3% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated October 4, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.