Creamy Aged Cheddar Bacon

Packaged product Dairy and Eggs Laughing Cow

Creamy Aged Cheddar Bacon contains 132 kcal per 100 g. A serving, 1 portion, 19 g (19 g) provides about 25 kcal.

Roughly 53% of its calories come from fat, with 31% from protein and 16% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 55% of the Daily Value for Vitamin D, 53% of the Daily Value for Vitamin A and 40% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

132kcal per 100 g
10.5 gprotein
5.3 gcarbohydrates
7.9 gfat
25kcal in serving, 1 portion, 19 g (19 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 132 kcal
Total fat L 7.9 g 10%
Saturated fat L 5.3 g 26%
Trans fat L 0 g
Cholesterol L 26 mg 9%
Sodium L 789 mg 34%
Total carbohydrates L 5.3 g 2%
Dietary fiber L 0 g 0%
Total sugars L 5.3 g
Added sugars L 0 g 0%
Protein L 10.5 g 21%
Vitamin A L 474 µg53%
Vitamin D L 11 µg55%
Calcium L 526 mg40%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 16%Fat: 53%132kcal / 100 g
  • Protein 31%
  • Carbohydrates 16%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D55%Vitamin A53%Calcium40%Iron0%Potassium0%

Nutritional insights

  • Protein10.5 gabove the median for dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.7 g)
  • Sugars5.3 gabove the median for dairy and eggs (median 4 g)
  • Fat7.9 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat5.3 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium789 mgin the top quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 132 kcal132 kcal
Protein 10.5 g10.5 g
Carbohydrates 5.3 g5.3 g
Fat 7.9 g7.9 g
Fiber n/a0 g
Sugars 0 g5.3 g
Sodium 789 mg789 mg

Product details

Brand
Laughing Cow
Barcode
0041757025694
Label serving
1 portion (19 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2655931. License: CC0 1.0 (U.S. public domain). Source record dated July 11, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0041757025694. License: ODbL 1.0 (Open Food Facts). Source record dated December 23, 2024. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Creamy Aged Cheddar Bacon?

100 g of Creamy Aged Cheddar Bacon has 132 kcal. Serving, 1 portion, 19 g (19 g): about 25 kcal.

Is Creamy Aged Cheddar Bacon high in protein?

Creamy Aged Cheddar Bacon contains 10.5 g of protein per 100 g (21% of the 50 g Daily Value), or 2 g in serving, 1 portion, 19 g (19 g). About 31% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Creamy Aged Cheddar Bacon?

Creamy Aged Cheddar Bacon has 5.3 g of total carbohydrates per 100 g, including 0 g of fiber and 5.3 g of sugars.

How much fat is in Creamy Aged Cheddar Bacon?

Creamy Aged Cheddar Bacon contains 7.9 g of fat per 100 g, of which 5.3 g is saturated (26% of the Daily Value).

What vitamins and minerals does Creamy Aged Cheddar Bacon contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (55% DV), Vitamin A (53% DV) and calcium (40% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Creamy Aged Cheddar Bacon?

100 g contains 789 mg of sodium, 34% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 23, 2024. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.