Cream filled breakfast biscuits - almond butter

Packaged product Sweets and Desserts Olyra

Cream filled breakfast biscuits - almond butter contains 480 kcal per 100 g. A serving, 1 portion, 37.5 g (37.5 g) provides about 180 kcal.

Roughly 57% of its calories come from fat, with 33% from carbohydrates and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 15% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cream filled breakfast biscuits - almond butter by Olyra, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
480kcal per 100 g
13.3 gprotein
45.3 gcarbohydrates
34.7 gfat
180kcal in serving, 1 portion, 37.5 g (37.5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 480 kcal
Total fat L 34.7 g 44%
Saturated fat L 8 g 40%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 120 mg 5%
Total carbohydrates L 45.3 g 16%
Dietary fiber L 10.7 g 38%
Total sugars L 16 g
Added sugars L 16 g 32%
Protein L 13.3 g 27%
Vitamin D L 0 µg0%
Calcium L 56 mg4%
Iron L 2.7 mg15%
Potassium L 240 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 33%Fat: 57%480kcal / 100 g
  • Protein 10%
  • Carbohydrates 33%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron15%Potassium5%Calcium4%Vitamin D0%

Nutritional insights

  • Protein13.3 gin the top quarter of sweets and desserts (median 5.9 g)
  • Fiber10.7 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars16 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat34.7 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat8 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium120 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Olyra
Barcode
0819019020509
Label serving
1 portion (37.5 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0819019020509. License: ODbL 1.0 (Open Food Facts). Source record dated December 14, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cream filled breakfast biscuits - almond butter?

100 g of Cream filled breakfast biscuits - almond butter has 480 kcal. Serving, 1 portion, 37.5 g (37.5 g): about 180 kcal.

Is Cream filled breakfast biscuits - almond butter high in protein?

Cream filled breakfast biscuits - almond butter contains 13.3 g of protein per 100 g (27% of the 50 g Daily Value), or 5 g in serving, 1 portion, 37.5 g (37.5 g). About 10% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in Cream filled breakfast biscuits - almond butter?

Cream filled breakfast biscuits - almond butter has 45.3 g of total carbohydrates per 100 g, including 10.7 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cream filled breakfast biscuits - almond butter?

Cream filled breakfast biscuits - almond butter contains 34.7 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).

What vitamins and minerals does Cream filled breakfast biscuits - almond butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cream filled breakfast biscuits - almond butter?

100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 14, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.