Cream cheese, lite soft

Packaged product Dairy and Eggs Giant Eagle

Cream cheese, lite soft contains 233 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 70 kcal.

Roughly 59% of its calories come from fat, with 23% from protein and 18% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 333 kcal per 100 g across 11,652 products.

100 g provides 22% of the Daily Value for Vitamin A and 15% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

233kcal per 100 g
13.3 gprotein
10 gcarbohydrates
15 gfat
70kcal in serving, 2 tbsp, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 233 kcal
Total fat L 15 g 19%
Saturated fat L 6.7 g 33%
Trans fat L 0 g
Cholesterol L 50 mg 17%
Sodium L 300 mg 13%
Total carbohydrates L 10 g 4%
Dietary fiber L 3.3 g 12%
Total sugars L 6.7 g
Protein L 13.3 g 27%
Vitamin A L 200 µg22%
Vitamin C L 0 mg0%
Calcium L 200 mg15%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 18%Fat: 59%233kcal / 100 g
  • Protein 23%
  • Carbohydrates 18%
  • Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A22%Calcium15%Vitamin C0%Iron0%

Nutritional insights

  • Protein13.3 gin the lowest quarter of dairy and eggs (median 21.4 g)
  • Fiber3.3 gin the top quarter of dairy and eggs (median 0 g)
  • Sugars6.7 gin the top quarter of dairy and eggs (median 0.5 g)
  • Fat15 gin the lowest quarter of dairy and eggs (median 26.7 g)
  • Saturated fat6.7 gin the lowest quarter of dairy and eggs (median 17 g)
  • Sodium300 mgin the lowest quarter of dairy and eggs (median 643 mg)
  • Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Giant Eagle
Barcode
0003003400743
Label serving
2 Tbsp (30 g)
Category
Cheeses
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurized cultured skim milk and cream, whey, salt, stabilizers (xanthan, locust bean and guar gums).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamSalt

Similar products

FoodCaloriesProteinCarbsFat
Neufchatel Cheese Spread Organic Valley 233 6.7 g 6.7 g 13.3 g
Organic Cheese Salt Spring Island 233 10 g 3.3 g 16.7 g
Holandés Bien Star 233 33.3 g 0 g 10 g
Deca & otto, finest bufala mozzarella cheese Deca & Otto 233 13.3 g 0 g 20 g
Old fashioned cheese, pasteurized cheese snack, pepper jack melt Old Fashioned Cheese 233 6.7 g 13.3 g 20 g
Karecik Yayla 233 18 g 1 g 23 g
Schmelzkäsezubereitung mit Gouda (mild-würzig) Edeka 233 12.1 g 6.8 g 17.5 g
Käseaufschnitt Norma 233 16.4 g 1 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cream cheese, lite soft?

100 g of Cream cheese, lite soft has 233 kcal. Serving, 2 tbsp, 30 g (30 g): about 70 kcal.

Is Cream cheese, lite soft high in protein?

Cream cheese, lite soft contains 13.3 g of protein per 100 g (27% of the 50 g Daily Value), or 4 g in serving, 2 tbsp, 30 g (30 g). About 23% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 21.4 g).

How many carbs are in Cream cheese, lite soft?

Cream cheese, lite soft has 10 g of total carbohydrates per 100 g, including 3.3 g of fiber and 6.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cream cheese, lite soft?

Cream cheese, lite soft contains 15 g of fat per 100 g, of which 6.7 g is saturated (33% of the Daily Value).

What vitamins and minerals does Cream cheese, lite soft contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (22% DV) and calcium (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cream cheese, lite soft?

100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 4, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0003003400743. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.