Cratz Pepper Bacon

Packaged product Meat Glico

Cratz Pepper Bacon contains 524 kcal per 100 g. A serving, 20 pieces, 42 g (42 g) provides about 220 kcal.

Roughly 47% of its calories come from fat, with 45% from carbohydrates and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cratz Pepper Bacon by Glico, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
524kcal per 100 g
9.5 gprotein
57.1 gcarbohydrates
26.2 gfat
220kcal in serving, 20 pieces, 42 g (42 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 524 kcal
Total fat L 26.2 g 34%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 905 mg 39%
Total carbohydrates L 57.1 g 21%
Dietary fiber L 0 g 0%
Total sugars L 57.1 g
Protein L 9.5 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 45%Fat: 47%524kcal / 100 g
  • Protein 8%
  • Carbohydrates 45%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.5 gin the lowest quarter of meat (median 17.6 g)
  • Sugars57.1 gin the top quarter of meat (median 1 g)
  • Fat26.2 gin the top quarter of meat (median 8.6 g)
  • Saturated fat0 gin the lowest quarter of meat (median 3.1 g)
  • Sodium905 mgin the top quarter of meat (median 380 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Glico
Barcode
4901005185791
Label serving
20 pieces (42 g)
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cratz Pepper Bacon?

100 g of Cratz Pepper Bacon has 524 kcal. Serving, 20 pieces, 42 g (42 g): about 220 kcal.

How much protein is in Cratz Pepper Bacon?

Cratz Pepper Bacon contains 9.5 g of protein per 100 g (19% of the 50 g Daily Value), or 4 g in serving, 20 pieces, 42 g (42 g). About 8% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.6 g).

How many carbs are in Cratz Pepper Bacon?

Cratz Pepper Bacon has 57.1 g of total carbohydrates per 100 g, including 0 g of fiber and 57.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cratz Pepper Bacon?

Cratz Pepper Bacon contains 26.2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Cratz Pepper Bacon?

100 g contains 905 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4901005185791. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.