Cranberry Stuffing
Packaged product Fruits Box Mix Aldi
Cranberry Stuffing contains 393 kcal per 100 g. A serving, 0.167 carton, 28 g (28 g) provides about 110 kcal.
Roughly 73% of its calories come from carbohydrates, with 15% from protein and 12% from fat (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 110 kcal per 100 g across 25,870 products.
100 g provides 178% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 5.4 g | 7% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 71.4 mg | 3% |
| Total carbohydrates L | 71.4 g | 26% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 17.9 g | |
| Added sugars L | 14.3 g | 29% |
| Protein L | 14.3 g | 29% |
| Iron L | 32.1 mg | 178% |
| Potassium L | 3.6 mg | 0.1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 73%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14.3 gin the top quarter of fruits (median 0.7 g)
- Fiber3.6 gabove the median for fruits (median 1.5 g)
- Sugars17.9 gabove the median for fruits (median 12 g)
- Fat5.4 gin the top quarter of fruits (median 0.1 g)
- Saturated fat1.8 gabove the median for fruits (median 0 g)
- Sodium71.4 mgabove the median for fruits (median 22.5 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Box Mix Aldi
- Barcode
- 4069365191552
- Label serving
- 0.167 carton (28 g)
- Category
- Fruits
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Strawberry Protein Powder Tri Plex Shake | 393 | 53.6 g | 21.4 g | 8.9 g |
| freeze dried mango Great Value | 393 | 3.6 g | 92.9 g | 0 g |
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| Mango chili sticks Sweets | 393 | 0 g | 78.6 g | 8.9 g |
| Freeze dried chili lime mango Well Market | 393 | 3.6 g | 89.3 g | 0 g |
| Powerade Berry Ice Powerade | 393 | 0 g | 93.3 g | 0 g |
| 100% Whey Concentrate Strawberry Zumub | 393 | 74 g | 5.7 g | 8.3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cranberry Stuffing?
100 g of Cranberry Stuffing has 393 kcal. Serving, 0.167 carton, 28 g (28 g): about 110 kcal.
Is Cranberry Stuffing high in protein?
Cranberry Stuffing contains 14.3 g of protein per 100 g (29% of the 50 g Daily Value), or 4 g in serving, 0.167 carton, 28 g (28 g). About 15% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.7 g).
How many carbs are in Cranberry Stuffing?
Cranberry Stuffing has 71.4 g of total carbohydrates per 100 g, including 3.6 g of fiber and 17.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cranberry Stuffing?
Cranberry Stuffing contains 5.4 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
What vitamins and minerals does Cranberry Stuffing contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (178% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cranberry Stuffing?
100 g contains 71.4 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 11, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4069365191552. License: ODbL 1.0 (Open Food Facts). Source record dated February 11, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.