Cranberry Spread

Packaged product Fruits Hunter & Hilsberg

Cranberry Spread contains 235 kcal per 100 g. A serving, 1 tbsp, 17 g (17 g) provides about 40 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for fruits on FoodFactly (240 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

235kcal per 100 g
0 gprotein
58.8 gcarbohydrates
0 gfat
40kcal in serving, 1 tbsp, 17 g (17 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 235 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 0 mg 0%
Total carbohydrates L 58.8 g 21%
Dietary fiber not reported
Total sugars L 52.9 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%235kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars52.9 gabove the median for fruits (median 50 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 235 kcal235 kcal
Protein 0 g0 g
Carbohydrates 58.8 g58.8 g
Fat 0 g0 g
Fiber n/an/a
Sugars 52.9 g52.9 g
Sodium 0 mg0 mg

Product details

Brand
Hunter & Hilsberg
Barcode
42600057650019
Label serving
1 Tbsp (17 g)
Category
Fruit and vegetable preserves
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, cider vinegar, cranberries, garlic, peppers, pectin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarVinegarGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cranberry Spread?

100 g of Cranberry Spread has 235 kcal. Serving, 1 tbsp, 17 g (17 g): about 40 kcal.

How much protein is in Cranberry Spread?

Cranberry Spread contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 17 g (17 g). About 0% of its calories come from protein.

How many carbs are in Cranberry Spread?

Cranberry Spread has 58.8 g of total carbohydrates per 100 g, including 52.9 g of sugars.

How much fat is in Cranberry Spread?

Cranberry Spread contains 0 g of fat per 100 g.

How much sodium is in Cranberry Spread?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 42600057650019. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 454394. License: CC0 1.0 (U.S. public domain). Source record dated January 20, 2018. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.