Cran-Raspberry, Cranberry Sauce

Packaged product Soups and Sauces Ocean Spray

Cran-Raspberry, Cranberry Sauce contains 157 kcal per 100 g. A serving, 70 g, 0.25 cup (70 g) provides about 110 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for soups and sauces on FoodFactly (145 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

157kcal per 100 g
0 gprotein
35.7 gcarbohydrates
0 gfat
110kcal in serving, 70 g, 0.25 cup (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 157 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 14.2 mg 0.6%
Total carbohydrates L 35.7 g 13%
Dietary fiber L 1.4 g 5%
Total sugars L 30 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%157kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 1.3 g)
  • Fiber1.4 gabove the median for soups and sauces (median 0.5 g)
  • Sugars30 gin the top quarter of soups and sauces (median 4 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 4.2 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.5 g)
  • Sodium14.2 mgin the lowest quarter of soups and sauces (median 613 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ocean Spray
Barcode
0031200016041
Label serving
70 g (0.25 cup)
Category
groceries
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cranberries, high fructose corn syrup, water, corn syrup, raspberries.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Sriracha Hot Chilli Sauce Flying Goose Brand 157 1.5 g 33 g 1.2 g
Tomato Ketchup Marks & Spencer 157 2 g 36.1 g 0.1 g
Moutarde de Bourgogne I.G.P. saveurs de nos régions 157 7.1 g 3.7 g 12 g
Sauce, whole berry cranberry Giant Eagle 157 0 g 35.7 g 0 g
Лютеница царица домашна едросмляна Царица 157 1.8 g 14 g 10 g
Teriyaki Sauce Bamboo Garden 157 4.6 g 33.6 g 0.1 g
Bio Körniger Senf Deluxe 157 6.9 g 4 g 11.6 g
Dijonmosterd Moutarde Dijon Everyday 157 8.1 g 6 g 11 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cran-Raspberry, Cranberry Sauce?

100 g of Cran-Raspberry, Cranberry Sauce has 157 kcal. Serving, 70 g, 0.25 cup (70 g): about 110 kcal.

How much protein is in Cran-Raspberry, Cranberry Sauce?

Cran-Raspberry, Cranberry Sauce contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 70 g, 0.25 cup (70 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.3 g).

How many carbs are in Cran-Raspberry, Cranberry Sauce?

Cran-Raspberry, Cranberry Sauce has 35.7 g of total carbohydrates per 100 g, including 1.4 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cran-Raspberry, Cranberry Sauce?

Cran-Raspberry, Cranberry Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Cran-Raspberry, Cranberry Sauce?

100 g contains 14.2 mg of sodium, 0.6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 25, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0031200016041. License: ODbL 1.0 (Open Food Facts). Source record dated December 25, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.