Cracker sin sal
Packaged product Bread and Baked Goods Galbusera
Cracker sin sal contains 439 kcal per 100 g. A serving, 36.0 g (36 g) provides about 158 kcal.
Roughly 64% of its calories come from carbohydrates, with 27% from fat and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 279 kcal per 100 g across 24,027 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 439 kcal | |
| Total fat L | 12.8 g | 16% |
| Saturated fat L | 3.9 g | 19% |
| Sodium | not reported | |
| Total carbohydrates L | 69.2 g | 25% |
| Dietary fiber L | 3.1 g | 11% |
| Total sugars L | 1.9 g | |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 64%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gabove the median for bread and baked goods (median 8.1 g)
- Fiber3.1 gabove the median for bread and baked goods (median 2.3 g)
- Sugars1.9 gbelow the median for bread and baked goods (median 4 g)
- Fat12.8 gabove the median for bread and baked goods (median 6.7 g)
- Saturated fat3.9 gabove the median for bread and baked goods (median 1.5 g)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Galbusera
- Barcode
- 0070760020341
- Label serving
- 36.0 g
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Strawberry Belgian Waffles Universal Bakery | 439 | 7.3 g | 66 g | 15.5 g |
| Waffle Franz | 439 | 7 g | 54.4 g | 22.8 g |
| Dinky Pork Sausage Rolls Morrisons (The Best) | 439 | 10.8 g | 22.1 g | 33.9 g |
| Pineapple Roll Fong Bakery | 439 | 4.6 g | 52.8 g | 23.1 g |
| Gingerbread Co-op | 439 | 5.9 g | 74 g | 13 g |
| Walnut Potica Roll Andrej's | 439 | 8.8 g | 40.4 g | 26.3 g |
| Hungarian Nut Roll Weis | 439 | 8.8 g | 47.4 g | 24.6 g |
| Cracknel Integrale Crackers San Jorge | 439 | 8.1 g | 73 g | 10.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cracker sin sal?
100 g of Cracker sin sal has 439 kcal. Serving, 36.0 g (36 g): about 158 kcal.
Is Cracker sin sal high in protein?
Cracker sin sal contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 3.6 g in serving, 36.0 g (36 g). About 9% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.1 g).
How many carbs are in Cracker sin sal?
Cracker sin sal has 69.2 g of total carbohydrates per 100 g, including 3.1 g of fiber and 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cracker sin sal?
Cracker sin sal contains 12.8 g of fat per 100 g, of which 3.9 g is saturated (19% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated June 13, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0070760020341. License: ODbL 1.0 (Open Food Facts). Source record dated June 13, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.