Cracked Pepper Beef Steak Bar

Packaged product Beverages Jack Link's

Cracked Pepper Beef Steak Bar contains 287 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 72 kcal.

Roughly 51% of its calories come from protein, with 38% from carbohydrates and 11% from fat (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cracked Pepper Beef Steak Bar by Jack Link's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
287kcal per 100 g
36.4 gprotein
26.8 gcarbohydrates
3.5 gfat
72kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 287 kcal
Total fat L 3.5 g 4%
Saturated fat L 1.1 g 6%
Sodium L 383 mg 17%
Total carbohydrates L 26.8 g 10%
Dietary fiber not reported
Total sugars L 7 g
Protein L 36.4 g 73%
Choline L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 51%Carbohydrates: 38%Fat: 11%287kcal / 100 g
  • Protein 51%
  • Carbohydrates 38%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Choline0%

Nutritional insights

  • Protein36.4 gin the top quarter of beverages (median 0.7 g)
  • Sugars7 gabove the median for beverages (median 4.9 g)
  • Fat3.5 gabove the median for beverages (median 0.2 g)
  • Saturated fat1.1 gabove the median for beverages (median 0.1 g)
  • Sodium383 mgin the top quarter of beverages (median 33.8 mg)
  • Protein per 100 kcal12.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
Jack Link's
Barcode
9421013444116
Label serving
1 portion (25 g)
Category
Beverages

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9421013444116. License: ODbL 1.0 (Open Food Facts). Source record dated August 20, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cracked Pepper Beef Steak Bar?

100 g of Cracked Pepper Beef Steak Bar has 287 kcal. Serving, 1 portion, 25 g (25 g): about 72 kcal.

Is Cracked Pepper Beef Steak Bar high in protein?

Cracked Pepper Beef Steak Bar contains 36.4 g of protein per 100 g (73% of the 50 g Daily Value), or 9.1 g in serving, 1 portion, 25 g (25 g). About 51% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.7 g).

How many carbs are in Cracked Pepper Beef Steak Bar?

Cracked Pepper Beef Steak Bar has 26.8 g of total carbohydrates per 100 g, including 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cracked Pepper Beef Steak Bar?

Cracked Pepper Beef Steak Bar contains 3.5 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).

How much sodium is in Cracked Pepper Beef Steak Bar?

100 g contains 383 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 20, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.