Crab Stick Philly Roll
Packaged product Bread and Baked Goods Inku Sushi
Crab Stick Philly Roll contains 167 kcal per 100 g. A serving, 1 portion, 185.122 g (185 g) provides about 310 kcal.
Roughly 48% of its calories come from carbohydrates, with 43% from fat and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 283 kcal per 100 g across 28,094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 8.1 g | 10% |
| Saturated fat L | 3.2 g | 16% |
| Cholesterol L | 16.2 mg | 5% |
| Sodium L | 362 mg | 16% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 4.3 g | |
| Protein L | 3.8 g | 8% |
| Calcium L | 15.1 mg | 1% |
| Iron L | 1.1 mg | 6% |
| Potassium L | 103 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 48%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.8 gin the lowest quarter of bread and baked goods (median 8 g)
- Fiber1.6 gbelow the median for bread and baked goods (median 2.4 g)
- Sugars4.3 gabove the median for bread and baked goods (median 3.9 g)
- Fat8.1 gabove the median for bread and baked goods (median 7.1 g)
- Saturated fat3.2 gabove the median for bread and baked goods (median 1.6 g)
- Sodium362 mgbelow the median for bread and baked goods (median 410 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Inku Sushi
- Barcode
- 0011110681256
- Label serving
- 1 portion (185.122 g)
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rice Rolls With Shrimp & Onion Jon’s | 167 | 2.3 g | 34 g | 2.3 g |
| Vegetable Roll Family Fresh Sushi | 167 | 1.8 g | 41.4 g | 3.6 g |
| Breaded Chunky Fish Fillets Morrisons | 168 | 14.6 g | 15 g | 5.2 g |
| spicy sriracha salmon roll whole foods | 168 | 4.9 g | 23.8 g | 6.2 g |
| Garlic Parmesan Breaded Chicken Cutlets Gourmet Specialty Foods | 168 | 19.4 g | 8.8 g | 5.3 g |
| BBQ Seasoned Baked 8 PC Chicken Sprouts Farmers Market | 168 | 15 g | 0 g | 12.3 g |
| Breaded Chicken Tenders Paradise Kitchens | 168 | 16.8 g | 13.2 g | 5.3 g |
| Japanese Bagel Roll kroger sushi | 167 | 6 g | 20.3 g | 6.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crab Stick Philly Roll?
100 g of Crab Stick Philly Roll has 167 kcal. Serving, 1 portion, 185.122 g (185 g): about 310 kcal.
How much protein is in Crab Stick Philly Roll?
Crab Stick Philly Roll contains 3.8 g of protein per 100 g (8% of the 50 g Daily Value), or 7 g in serving, 1 portion, 185.122 g (185 g). About 9% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8 g).
How many carbs are in Crab Stick Philly Roll?
Crab Stick Philly Roll has 20 g of total carbohydrates per 100 g, including 1.6 g of fiber and 4.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crab Stick Philly Roll?
Crab Stick Philly Roll contains 8.1 g of fat per 100 g, of which 3.2 g is saturated (16% of the Daily Value).
How much sodium is in Crab Stick Philly Roll?
100 g contains 362 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 15, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110681256. License: ODbL 1.0 (Open Food Facts). Source record dated April 15, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.