Corn Flakes Original

Packaged product Vegetables LuLu

Corn Flakes Original contains 380 kcal per 100 g.

Roughly 92% of its calories come from carbohydrates, with 8% from protein and 0.9% from fat (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.

100 g provides 176% of the Daily Value for Vitamin B6, 74% of the Daily Value for iron and 22% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Corn Flakes Original by LuLu, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
380kcal per 100 g
6.7 gprotein
80 gcarbohydrates
0.33 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 380 kcal
Total fat L 0.33 g 0.4%
Saturated fat not reported
Sodium L 90 mg 4%
Total carbohydrates L 80 g 29%
Dietary fiber L 3.3 g 12%
Total sugars L 10 g
Added sugars L 6.7 g 13%
Protein L 6.7 g 13%
Vitamin C L 20 mg22%
Vitamin B6 L 3 mg176%
Calcium L 76.7 mg6%
Iron L 13.3 mg74%
Phosphorus L 233 mg19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 92%Fat: 0.9%380kcal / 100 g
  • Protein 8%
  • Carbohydrates 92%
  • Fat 0.9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B6176%Iron74%Vitamin C22%Phosphorus19%Calcium6%

Nutritional insights

  • Protein6.7 gabove the median for vegetables (median 2.5 g)
  • Fiber3.3 gin the top quarter of vegetables (median 2 g)
  • Sugars10 gin the top quarter of vegetables (median 2.1 g)
  • Fat0.33 gbelow the median for vegetables (median 5.4 g)
  • Sodium90 mgbelow the median for vegetables (median 338 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
LuLu
Barcode
6294011627583
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn Flakes Original?

100 g of Corn Flakes Original has 380 kcal.

How much protein is in Corn Flakes Original?

Corn Flakes Original contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other vegetables, that is above the median (median 2.5 g).

How many carbs are in Corn Flakes Original?

Corn Flakes Original has 80 g of total carbohydrates per 100 g, including 3.3 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn Flakes Original?

Corn Flakes Original contains 0.33 g of fat per 100 g.

What vitamins and minerals does Corn Flakes Original contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (176% DV), iron (74% DV), Vitamin C (22% DV) and phosphorus (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Corn Flakes Original?

100 g contains 90 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6294011627583. License: ODbL 1.0 (Open Food Facts). Source record dated September 23, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.