Cookies & Crème Cake

Packaged product Sweets and Desserts Marketside

Cookies & Crème Cake contains 319 kcal per 100 g. A serving, 0.111 cake, 94 g (94 g) provides about 300 kcal.

Roughly 48% of its calories come from fat, with 47% from carbohydrates and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cookies & Crème Cake by Marketside, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
319kcal per 100 g
4.3 gprotein
37.2 gcarbohydrates
17 gfat
300kcal in serving, 0.111 cake, 94 g (94 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 319 kcal
Total fat L 17 g 22%
Saturated fat L 10.6 g 53%
Trans fat L 0 g
Cholesterol L 26.6 mg 9%
Sodium L 122 mg 5%
Total carbohydrates L 37.2 g 14%
Dietary fiber L 1.1 g 4%
Total sugars L 25.5 g
Added sugars L 22.3 g 45%
Protein L 4.3 g 9%
Calcium L 85.1 mg7%
Iron L 1.2 mg7%
Potassium L 202 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 47%Fat: 48%319kcal / 100 g
  • Protein 5%
  • Carbohydrates 47%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7%Iron7%Potassium4%

Nutritional insights

  • Protein4.3 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber1.1 gbelow the median for sweets and desserts (median 2 g)
  • Sugars25.5 gabove the median for sweets and desserts (median 20.8 g)
  • Fat17 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat10.6 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium122 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marketside
Barcode
0194346136834
Quantity
48 fl oz
Label serving
0.111 cake (94 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0194346136834. License: ODbL 1.0 (Open Food Facts). Source record dated August 10, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cookies & Crème Cake?

100 g of Cookies & Crème Cake has 319 kcal. Serving, 0.111 cake, 94 g (94 g): about 300 kcal.

How much protein is in Cookies & Crème Cake?

Cookies & Crème Cake contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 4 g in serving, 0.111 cake, 94 g (94 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Cookies & Crème Cake?

Cookies & Crème Cake has 37.2 g of total carbohydrates per 100 g, including 1.1 g of fiber and 25.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cookies & Crème Cake?

Cookies & Crème Cake contains 17 g of fat per 100 g, of which 10.6 g is saturated (53% of the Daily Value).

How much sodium is in Cookies & Crème Cake?

100 g contains 122 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 10, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.