Cookie Dough Brownie

Packaged product Sweets and Desserts Member's Mark

Cookie Dough Brownie contains 439 kcal per 100 g. A serving, 1 piece, 66 g (66 g) provides about 290 kcal.

Roughly 55% of its calories come from carbohydrates, with 41% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 20% of the Daily Value for Vitamin D and 11% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cookie Dough Brownie by Member's Mark, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
439kcal per 100 g
4.5 gprotein
63.6 gcarbohydrates
21.2 gfat
290kcal in serving, 1 piece, 66 g (66 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 439 kcal
Total fat L 21.2 g 27%
Saturated fat not reported
Cholesterol L 4.5 mg 2%
Sodium L 205 mg 9%
Total carbohydrates L 63.6 g 23%
Dietary fiber L 3 g 11%
Total sugars L 42.4 g
Added sugars L 42.4 g 85%
Protein L 4.5 g 9%
Vitamin D L 3.9 µg20%
Calcium L 30.3 mg2%
Iron L 2 mg11%
Potassium L 182 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 55%Fat: 41%439kcal / 100 g
  • Protein 4%
  • Carbohydrates 55%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D20%Iron11%Potassium4%Calcium2%

Nutritional insights

  • Protein4.5 gbelow the median for sweets and desserts (median 5.7 g)
  • Fiber3 gabove the median for sweets and desserts (median 2 g)
  • Sugars42.4 gin the top quarter of sweets and desserts (median 21.2 g)
  • Fat21.2 gabove the median for sweets and desserts (median 13.3 g)
  • Sodium205 mgabove the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Member's Mark
Barcode
0255859510983
Label serving
1 piece (66 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cookie Dough Brownie?

100 g of Cookie Dough Brownie has 439 kcal. Serving, 1 piece, 66 g (66 g): about 290 kcal.

How much protein is in Cookie Dough Brownie?

Cookie Dough Brownie contains 4.5 g of protein per 100 g (9% of the 50 g Daily Value), or 3 g in serving, 1 piece, 66 g (66 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).

How many carbs are in Cookie Dough Brownie?

Cookie Dough Brownie has 63.6 g of total carbohydrates per 100 g, including 3 g of fiber and 42.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cookie Dough Brownie?

Cookie Dough Brownie contains 21.2 g of fat per 100 g.

What vitamins and minerals does Cookie Dough Brownie contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (20% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cookie Dough Brownie?

100 g contains 205 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0255859510983. License: ODbL 1.0 (Open Food Facts). Source record dated November 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.