Cooked Shrimp

Packaged product Fish and Seafood Unistar

Cooked Shrimp contains 107 kcal per 100 g. A serving, 4 onz, 112 g (112 g) provides about 120 kcal.

Roughly 81% of its calories come from protein, with 16% from fat and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 95 kcal per 100 g across 1,186 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

107kcal per 100 g
20.5 gprotein
0.89 gcarbohydrates
1.8 gfat
120kcal in serving, 4 onz, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 1.8 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 152 mg 51%
Sodium L 152 mg 7%
Total carbohydrates L 0.89 g 0.3%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 20.5 g 41%
Calcium L 54 mg4%
Iron L 1.6 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 81%Carbohydrates: 4%Fat: 16%107kcal / 100 g
  • Protein 81%
  • Carbohydrates 4%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron9%Calcium4%

Nutritional insights

  • Protein20.5 gin the top quarter of fish and seafood (median 15.9 g)
  • Fat1.8 gabove the median for fish and seafood (median 1.6 g)
  • Sodium152 mgbelow the median for fish and seafood (median 289 mg)
  • Protein per 100 kcal19.2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 107 kcal107 kcal
Protein 20.5 g20.5 g
Carbohydrates 0.89 g0.89 g
Fat 1.8 g1.8 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 152 mg152 mg

Product details

Brand
Unistar
Barcode
0052060910027
Label serving
4 ONZ (112 g)
Category
Frozen seafood
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Shrimp, salt, sodium tripolyphosphate (to retain moisture)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Headless shell-on ezpeel shrimp Mitsui Foods Inc. 107 20.5 g 0.89 g 1.8 g
Paul Piazza, Gulf Shrimp Paul Piazza & Son Inc. 107 20.5 g 0.89 g 1.8 g
Gulf Shrimp Paul Piazza & Son Inc. 107 20.5 g 0.89 g 1.8 g
Farmed White Shrimp Tina 107 23.8 g 0 g 0 g
Peeled & Cleaned Raw Shrimp Big Easy Foods 107 20.5 g 0.89 g 1.8 g
Gulf Shrimp Big Easy Foods 107 20.5 g 0.89 g 1.8 g
Shrimp Adelphia Seafood 107 20.5 g 0.89 g 1.8 g
Big Easy Foods, Gulf Shrimp Big Easy Foods Of Louisiana Llc 107 20.5 g 0.89 g 1.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cooked Shrimp?

100 g of Cooked Shrimp has 107 kcal. Serving, 4 onz, 112 g (112 g): about 120 kcal.

Is Cooked Shrimp high in protein?

Cooked Shrimp contains 20.5 g of protein per 100 g (41% of the 50 g Daily Value), or 23 g in serving, 4 onz, 112 g (112 g). About 81% of its calories come from protein. Compared with other fish and seafood, that is among the highest quarter (median 15.9 g).

How many carbs are in Cooked Shrimp?

Cooked Shrimp has 0.89 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Cooked Shrimp?

Cooked Shrimp contains 1.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Cooked Shrimp?

100 g contains 152 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1887929. License: CC0 1.0 (U.S. public domain). Source record dated March 5, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0052060910027. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.