Cooked shrimp

Packaged product Fish and Seafood Sea joy

Cooked shrimp contains 80 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 80 kcal.

Roughly 94% of its calories come from protein, with 6% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 95 kcal per 100 g across 1,186 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cooked shrimp by Sea joy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
80kcal per 100 g
19 gprotein
0 gcarbohydrates
0.5 gfat
80kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0.2 g 1%
Trans fat L 0 g
Cholesterol L 155 mg 52%
Sodium L 240 mg 10%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 19 g 38%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Calcium L 60 mg5%
Iron L 0 mg0%
Potassium L 220 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 94%Fat: 6%80kcal / 100 g
  • Protein 94%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium5%Calcium5%Vitamin C0%Vitamin D0%Iron0%

Nutritional insights

  • Protein19 gin the top quarter of fish and seafood (median 15.9 g)
  • Fat0.5 gin the lowest quarter of fish and seafood (median 1.6 g)
  • Saturated fat0.2 gabove the median for fish and seafood (median 0 g)
  • Sodium240 mgbelow the median for fish and seafood (median 289 mg)
  • Protein per 100 kcal23.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 100 kcal80 kcal
Protein 22 g19 g
Carbohydrates 1 g0 g
Fat 1 g0.5 g
Fiber 1 g0 g
Sugars 0 gn/a
Sodium 250 mg240 mg

Product details

Brand
Sea joy
Barcode
0806040002857
Label serving
1 portion (100 g)
Category
Frozen seafood
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic shrimp and salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Large 41-50 uncooked gulf shrimp Wright's 80 17.9 g 0 g 0.89 g
Wild caught shrimp Marina Del Rey 80 18 g 1 g 0.4 g
COD Daily Chef 80 17.9 g 0 g 0.45 g
Scampi sauvages d'Argentine Boni 80 18 g 0.5 g 0.7 g
Raw peeled deveined tail on shrimp Best Apuaculture 80 15 g 1 g 1 g
Wild caught flounder Ahold 80 15 g 0 g 1.8 g
Snow Crab Sea Mazz 80 17 g 0 g 0.89 g
Cod loins Arctic Seas Inc. 80 17.9 g 0 g 0.45 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cooked shrimp?

100 g of Cooked shrimp has 80 kcal. Serving, 1 portion, 100 g (100 g): about 80 kcal.

Is Cooked shrimp high in protein?

Cooked shrimp contains 19 g of protein per 100 g (38% of the 50 g Daily Value), or 19 g in serving, 1 portion, 100 g (100 g). About 94% of its calories come from protein. Compared with other fish and seafood, that is among the highest quarter (median 15.9 g).

How many carbs are in Cooked shrimp?

Cooked shrimp has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Cooked shrimp?

Cooked shrimp contains 0.5 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in Cooked shrimp?

100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 17, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2437741. License: CC0 1.0 (U.S. public domain). Source record dated November 28, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0806040002857. License: ODbL 1.0 (Open Food Facts). Source record dated June 17, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.