Cooked shrimp
Packaged product Fish and Seafood Kroger
Cooked shrimp contains 118 kcal per 100 g. A serving, 85 g (85 g) provides about 100 kcal.
Roughly 81% of its calories come from protein, with 19% from fat and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 95 kcal per 100 g across 1,186 products.
100 g provides 80% of the Daily Value for iodine, 67% of the Daily Value for copper and 51% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 118 kcal | |
| Total fat L | 1.8 g | 2% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 194 mg | 65% |
| Sodium L | 588 mg | 26% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 16.5 g | 33% |
| Vitamin A L | 12.5 µg | 1% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 1.4 mg | 9% |
| Thiamin (B1) L | 0.029 mg | 2% |
| Riboflavin (B2) L | 0.025 mg | 2% |
| Niacin (B3) L | 2.7 mg | 17% |
| Pantothenic acid (B5) L | 0.31 mg | 6% |
| Vitamin B6 L | 0.12 mg | 7% |
| Folate (B9) L | 15.8 µg | 4% |
| Vitamin B12 L | 0.83 µg | 35% |
| Calcium L | 70.6 mg | 5% |
| Iron L | 0.24 mg | 1% |
| Magnesium L | 41.5 mg | 10% |
| Phosphorus L | 162 mg | 13% |
| Potassium L | 165 mg | 4% |
| Zinc L | 2.3 mg | 21% |
| Copper L | 0.6 mg | 67% |
| Manganese L | 0.14 mg | 6% |
| Selenium L | 28.3 µg | 51% |
| Iodine L | 121 µg | 80% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 81%
- Fat 19%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16.5 gabove the median for fish and seafood (median 15.9 g)
- Fat1.8 gabove the median for fish and seafood (median 1.6 g)
- Sodium588 mgin the top quarter of fish and seafood (median 289 mg)
- Protein per 100 kcal14 gprotein density, useful for comparing foods with different calorie levels
- Water76.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 76.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Kroger
- Barcode
- 0011110643919
- Quantity
- 32 oz
- Label serving
- 85 g
- Category
- Frozen seafood
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Shrimp, water, salt, sodium tripolyphosphate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wild caught Alaskan pink salmon Nixe by Lidl | 118 | 18.8 g | 0 g | 4.7 g |
| Cooked shrimped Sail | 118 | 24.7 g | 0 g | 1.8 g |
| Cooked shrimp Sail | 118 | 24.7 g | 0 g | 1.8 g |
| Sail, cooked shrimp Sail | 118 | 24.7 g | 0 g | 1.8 g |
| Cooked Shrimp Sail | 118 | 24.7 g | 0 g | 1.8 g |
| Large Shirmp Target Stores | 118 | 24.7 g | 0 g | 1.8 g |
| Cooked Shrimp Nash Finch Company | 118 | 24.7 g | 0 g | 1.8 g |
| Frutti DI MARE 118 kcal | 118 | 11 g | 2 g | 6.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cooked shrimp?
100 g of Cooked shrimp has 118 kcal. Serving, 85 g (85 g): about 100 kcal.
Is Cooked shrimp high in protein?
Cooked shrimp contains 16.5 g of protein per 100 g (33% of the 50 g Daily Value), or 14 g in serving, 85 g (85 g). About 81% of its calories come from protein. Compared with other fish and seafood, that is above the median (median 15.9 g).
How many carbs are in Cooked shrimp?
Cooked shrimp has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cooked shrimp?
Cooked shrimp contains 1.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Cooked shrimp contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (80% DV), copper (67% DV), selenium (51% DV), Vitamin B12 (35% DV) and zinc (21% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cooked shrimp?
100 g contains 588 mg of sodium, 26% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110643919. License: ODbL 1.0 (Open Food Facts). Source record dated August 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.