Cooked Medium Shrimp

Packaged product Fish and Seafood Publix

Cooked Medium Shrimp contains 71 kcal per 100 g. A serving, 84.0 g (84 g) provides about 60 kcal.

Roughly 91% of its calories come from protein, with 9% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 95 kcal per 100 g across 1,186 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cooked Medium Shrimp by Publix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
71kcal per 100 g
13.1 gprotein
0 gcarbohydrates
0.6 gfat
60kcal in serving, 84.0 g (84 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 71 kcal
Total fat L 0.6 g 0.8%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 149 mg 50%
Sodium L 750 mg 33%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 13.1 g 26%
Calcium L 24 mg2%
Iron L 0 mg0%
Potassium L 95 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 91%Fat: 9%71kcal / 100 g
  • Protein 91%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium2%Calcium2%Iron0%

Nutritional insights

  • Protein13.1 gbelow the median for fish and seafood (median 15.9 g)
  • Fat0.6 gin the lowest quarter of fish and seafood (median 1.6 g)
  • Sodium750 mgin the top quarter of fish and seafood (median 289 mg)
  • Protein per 100 kcal18.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 71.4 kcal71 kcal
Protein 13.1 g13.1 g
Carbohydrates 0 g0 g
Fat 0.6 g0.6 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 750 mg750 mg

Product details

Brand
Publix
Barcode
0041415071452
Quantity
24 oz
Label serving
84.0 g
Category
Frozen seafood
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Raw Easy Peel Shell-On Shrimp Sea Best 71 14.1 g 0 g 1.2 g
Wild caught alaska cod fillets Open Nature 71 18.8 g 0 g 0 g
Market pantry, salad-sized cooked shrimp Market Pantry 71 15.3 g 0 g 1.2 g
100/150 cp&d shrimp Best Choice 71 15.3 g 0 g 0.59 g
Marina Bay, Fresh Shrimp Tropical Harvest Llc 71 15.9 g 0 g 1.3 g
Skinless & boneless wild caught haddock Wegmans 71 16.8 g 0 g 0.44 g
Pacific Salmon Portions Aqua Star 71 14.2 g 0 g 1.3 g
Cod Skinless Fillets Great Value 71 12.5 g 0 g 2.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cooked Medium Shrimp?

100 g of Cooked Medium Shrimp has 71 kcal. Serving, 84.0 g (84 g): about 60 kcal.

Is Cooked Medium Shrimp high in protein?

Cooked Medium Shrimp contains 13.1 g of protein per 100 g (26% of the 50 g Daily Value), or 11 g in serving, 84.0 g (84 g). About 91% of its calories come from protein. Compared with other fish and seafood, that is below the median (median 15.9 g).

How many carbs are in Cooked Medium Shrimp?

Cooked Medium Shrimp has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Cooked Medium Shrimp?

Cooked Medium Shrimp contains 0.6 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Cooked Medium Shrimp?

100 g contains 750 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 9, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2365867. License: CC0 1.0 (U.S. public domain). Source record dated September 22, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0041415071452. License: ODbL 1.0 (Open Food Facts). Source record dated July 9, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.