Cooked Fish Balls
Packaged product Fish and Seafood Great Wall
Cooked Fish Balls contains 121 kcal per 100 g. A serving, 1 portion, 99 g (99 g) provides about 120 kcal.
Roughly 43% of its calories come from protein, with 42% from fat and 15% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 165 kcal per 100 g across 12,127 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 121 kcal | |
| Total fat L | 6.1 g | 8% |
| Saturated fat L | 2 g | 10% |
| Trans fat L | 0 g | |
| Cholesterol L | 50.5 mg | 17% |
| Sodium L | 687 mg | 30% |
| Total carbohydrates L | 5.1 g | 2% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 0 g | |
| Protein L | 14.1 g | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 43%
- Carbohydrates 15%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14.1 gbelow the median for fish and seafood (median 17.1 g)
- Fiber1 gin the top quarter of fish and seafood (median 0 g)
- Sugars0 gin the lowest quarter of fish and seafood (median 0.3 g)
- Fat6.1 gbelow the median for fish and seafood (median 7.3 g)
- Saturated fat2 gabove the median for fish and seafood (median 1.5 g)
- Sodium687 mgin the top quarter of fish and seafood (median 375 mg)
- Protein per 100 kcal11.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Wall
- Barcode
- 0088775173105
- Label serving
- 1 portion (99 g)
- Category
- Fish and Seafood
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Fresh Tuna & Nigiri Combo Private Selection by SNOWFOX | 121 | 7.9 g | 20 g | 1.4 g |
| Lemon And Pepper Salmon Wild Tides | 121 | 17.2 g | 1.6 g | 4.8 g |
| spicy tuna onigiri snowfox | 121 | 8.6 g | 20.7 g | 1.1 g |
| White Fish Loin Fish Bay | 121 | 18.7 g | 0.33 g | 5 g |
| Tuna Lover Combo Private Selection | 121 | 7.9 g | 19.3 g | 1.4 g |
| Skinless & Boneless Saltfish Fillets Sunshine Saltfish LTD | 121 | 29 g | 0 g | 0.5 g |
| RM Soy Salmon Power Bowl Ready2Eat | 121 | 8.6 g | 10.3 g | 4.6 g |
| Fries Fish Ball First Choice | 121 | 13 g | 8.5 g | 3.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cooked Fish Balls?
100 g of Cooked Fish Balls has 121 kcal. Serving, 1 portion, 99 g (99 g): about 120 kcal.
Is Cooked Fish Balls high in protein?
Cooked Fish Balls contains 14.1 g of protein per 100 g (28% of the 50 g Daily Value), or 14 g in serving, 1 portion, 99 g (99 g). About 43% of its calories come from protein. Compared with other fish and seafood, that is below the median (median 17.1 g).
How many carbs are in Cooked Fish Balls?
Cooked Fish Balls has 5.1 g of total carbohydrates per 100 g, including 1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cooked Fish Balls?
Cooked Fish Balls contains 6.1 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).
How much sodium is in Cooked Fish Balls?
100 g contains 687 mg of sodium, 30% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0088775173105. License: ODbL 1.0 (Open Food Facts). Source record dated February 9, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.