Cooked and prepared chestnuts

Packaged product Snacks Perrotta

Cooked and prepared chestnuts contains 185 kcal per 100 g. A serving, 1.4 onz, 40 g (40 g) provides about 74 kcal.

Roughly 87% of its calories come from carbohydrates, with 8% from fat and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43,261 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

185kcal per 100 g
2.8 gprotein
45 gcarbohydrates
1.8 gfat
74kcal in serving, 1.4 onz, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 185 kcal
Total fat L 1.8 g 2%
Saturated fat L 0 g 0%
Sodium L 25 mg 1%
Total carbohydrates L 45 g 16%
Dietary fiber L 9 g 32%
Total sugars L 8 g
Protein L 2.8 g 6%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 50 mg4%
Iron L 0.9 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 87%Fat: 8%185kcal / 100 g
  • Protein 5%
  • Carbohydrates 87%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Calcium4%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein2.8 gin the lowest quarter of snacks (median 7.3 g)
  • Fiber9 gin the top quarter of snacks (median 4 g)
  • Sugars8 gabove the median for snacks (median 4.9 g)
  • Fat1.8 gin the lowest quarter of snacks (median 20.8 g)
  • Saturated fat0 gin the lowest quarter of snacks (median 3.6 g)
  • Sodium25 mgin the lowest quarter of snacks (median 414 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 185 kcal185 kcal
Protein 2.8 g2.8 g
Carbohydrates 45 g45 g
Fat 1.8 g1.8 g
Fiber 9 g9 g
Sugars 8 g8 g
Sodium 25 mg25 mg

Product details

Brand
Perrotta
Barcode
8019948029624
Label serving
1.4 ONZ (40 g)
Category
Snacks
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Boiled chestnuts, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cooked and prepared chestnuts?

100 g of Cooked and prepared chestnuts has 185 kcal. Serving, 1.4 onz, 40 g (40 g): about 74 kcal.

How much protein is in Cooked and prepared chestnuts?

Cooked and prepared chestnuts contains 2.8 g of protein per 100 g (6% of the 50 g Daily Value), or 1.1 g in serving, 1.4 onz, 40 g (40 g). About 5% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7.3 g).

How many carbs are in Cooked and prepared chestnuts?

Cooked and prepared chestnuts has 45 g of total carbohydrates per 100 g, including 9 g of fiber and 8 g of sugars.

How much fat is in Cooked and prepared chestnuts?

Cooked and prepared chestnuts contains 1.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Cooked and prepared chestnuts?

100 g contains 25 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 7, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2628003. License: CC0 1.0 (U.S. public domain). Source record dated May 16, 2023. Imported November 6, 2026.
  • Open Food Facts, record 8019948029624. License: ODbL 1.0 (Open Food Facts). Source record dated May 7, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.