Confit Duck Leg

Packaged product Poultry Luv A Duck

Confit Duck Leg contains 263 kcal per 100 g. A serving, 1 nly, 180 g (180 g) provides about 473 kcal.

Roughly 77% of its calories come from fat, with 20% from protein and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Confit Duck Leg by Luv A Duck, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
263kcal per 100 g
13 gprotein
2.2 gcarbohydrates
22.7 gfat
473kcal in serving, 1 nly, 180 g (180 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 263 kcal
Total fat L 22.7 g 29%
Saturated fat L 0.67 g 3%
Sodium L 276 mg 12%
Total carbohydrates L 2.2 g 0.8%
Dietary fiber not reported
Total sugars L 0 g
Protein L 13 g 26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 3%Fat: 77%263kcal / 100 g
  • Protein 20%
  • Carbohydrates 3%
  • Fat 77%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gbelow the median for poultry (median 17.9 g)
  • Sugars0 gin the lowest quarter of poultry (median 0.88 g)
  • Fat22.7 gin the top quarter of poultry (median 4.4 g)
  • Saturated fat0.67 gbelow the median for poultry (median 1.2 g)
  • Sodium276 mgbelow the median for poultry (median 290 mg)
  • Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Luv A Duck
Barcode
9330471024221
Quantity
450 g
Label serving
1 nly (180 g)
Category
Poultry

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Swedish Chicken Meatballs Smorgasbord 263 12 g 11 g 19 g
Premium Chicken Salad Croissant Farmhouse Kitchen 263 10.8 g 15.5 g 17.4 g
2 chicken quarter pounders Red Hen 263 12.8 g 19.9 g 14.8 g
Chicken Caesar Wrap Viand 263 11 g 27.8 g 14 g
BBQ Style Chicken Goujon & Bacon Wrap Crust & Co 263 10.6 g 27.4 g 11.9 g
Chicken Caesar Wrap Roche Bros 263 12.2 g 17.4 g 15.9 g
Chicken and bacon slice Peter's 263 7 g 26.3 g 13.8 g
Chicken & Chorizo Empanadas Taste 263 8.6 g 29.7 g 11.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Confit Duck Leg?

100 g of Confit Duck Leg has 263 kcal. Serving, 1 nly, 180 g (180 g): about 473 kcal.

Is Confit Duck Leg high in protein?

Confit Duck Leg contains 13 g of protein per 100 g (26% of the 50 g Daily Value), or 23.4 g in serving, 1 nly, 180 g (180 g). About 20% of its calories come from protein. Compared with other poultry, that is below the median (median 17.9 g).

How many carbs are in Confit Duck Leg?

Confit Duck Leg has 2.2 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Confit Duck Leg?

Confit Duck Leg contains 22.7 g of fat per 100 g, of which 0.67 g is saturated (3% of the Daily Value).

How much sodium is in Confit Duck Leg?

100 g contains 276 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9330471024221. License: ODbL 1.0 (Open Food Facts). Source record dated September 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.