Colmillos

Packaged product Other Foods Cheetos

Colmillos contains 532 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 532 kcal.

Roughly 55% of its calories come from fat, with 40% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 275 kcal per 100 g across 125,082 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Colmillos by Cheetos, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
532kcal per 100 g
5.6 gprotein
53.8 gcarbohydrates
32.7 gfat
532kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 532 kcal
Total fat L 32.7 g 42%
Saturated fat L 2.7 g 14%
Sodium L 667 mg 29%
Total carbohydrates L 53.8 g 20%
Dietary fiber L 4.1 g 15%
Total sugars L 1.4 g
Added sugars L 0.1 g 0.2%
Protein L 5.6 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 40%Fat: 55%532kcal / 100 g
  • Protein 4%
  • Carbohydrates 40%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.6 gbelow the median for other foods (median 7.2 g)
  • Fiber4.1 gin the top quarter of other foods (median 1.8 g)
  • Sugars1.4 gbelow the median for other foods (median 3.6 g)
  • Fat32.7 gin the top quarter of other foods (median 6.1 g)
  • Saturated fat2.7 gabove the median for other foods (median 2.1 g)
  • Sodium667 mgin the top quarter of other foods (median 241 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cheetos
Barcode
7500478044207
Label serving
1 portion (100 g)
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Corn cereal mix (whole grain corn (wheat germ and husk), corn flour (flour, vegetable oil, palm oil or soybean oil), seasoning (maltodextrin, chili, 12% iodized salt, sodium TBHQ), artificial milk, solid flavorings, acetic acid, butter, fat, calcium, sodium diacetate, corn hydrolyzed vegetable protein, citric acid, butter, FD&C Yellow #5, calcium phosphate, tricalcium phosphate, glycerol, achiote, sodium hydroxide, sodium polyphosphate, and other cereals with gluten)., Cheetos Fangs Spicy Cheese Flavor

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltPalm oilButter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Colmillos?

100 g of Colmillos has 532 kcal. Serving, 1 portion, 100 g (100 g): about 532 kcal.

How much protein is in Colmillos?

Colmillos contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value), or 5.6 g in serving, 1 portion, 100 g (100 g). About 4% of its calories come from protein. Compared with other other foods, that is below the median (median 7.2 g).

How many carbs are in Colmillos?

Colmillos has 53.8 g of total carbohydrates per 100 g, including 4.1 g of fiber and 1.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Colmillos?

Colmillos contains 32.7 g of fat per 100 g, of which 2.7 g is saturated (14% of the Daily Value).

How much sodium is in Colmillos?

100 g contains 667 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7500478044207. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.