Collon Chocolate

Packaged product Sweets and Desserts Glico

Collon Chocolate contains 524 kcal per 100 g. A serving, 41 g (41 g) provides about 215 kcal.

Roughly 49% of its calories come from carbohydrates, with 46% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Collon Chocolate by Glico, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
524kcal per 100 g
6.1 gprotein
64.1 gcarbohydrates
27.1 gfat
215kcal in serving, 41 g (41 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 524 kcal
Total fat L 27.1 g 35%
Saturated fat L 13.9 g 70%
Trans fat L 0 g
Cholesterol L 24.4 mg 8%
Sodium L 34.1 mg 1%
Total carbohydrates L 64.1 g 23%
Dietary fiber L 3.2 g 11%
Total sugars L 43.2 g
Protein L 6.1 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 49%Fat: 46%524kcal / 100 g
  • Protein 5%
  • Carbohydrates 49%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.1 gabove the median for sweets and desserts (median 5.6 g)
  • Fiber3.2 gabove the median for sweets and desserts (median 2 g)
  • Sugars43.2 gin the top quarter of sweets and desserts (median 21.6 g)
  • Fat27.1 gin the top quarter of sweets and desserts (median 13.5 g)
  • Saturated fat13.9 gin the top quarter of sweets and desserts (median 5.6 g)
  • Sodium34.1 mgin the lowest quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Glico
Barcode
8851019130521
Label serving
41 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Collon Chocolate?

100 g of Collon Chocolate has 524 kcal. Serving, 41 g (41 g): about 215 kcal.

How much protein is in Collon Chocolate?

Collon Chocolate contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value), or 2.5 g in serving, 41 g (41 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.6 g).

How many carbs are in Collon Chocolate?

Collon Chocolate has 64.1 g of total carbohydrates per 100 g, including 3.2 g of fiber and 43.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Collon Chocolate?

Collon Chocolate contains 27.1 g of fat per 100 g, of which 13.9 g is saturated (70% of the Daily Value).

How much sodium is in Collon Chocolate?

100 g contains 34.1 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 12, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8851019130521. License: ODbL 1.0 (Open Food Facts). Source record dated October 12, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.