Cold Brew Iced Coffee Concentrate, Caramel

Packaged product Beverages Gevalia

Cold Brew Iced Coffee Concentrate, Caramel contains 4 kcal per 100 g. A serving, 0.50 cup, 119 g (119 g) provides about 5 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

4kcal per 100 g
0 gprotein
0.84 gcarbohydrates
0 gfat
5kcal in serving, 0.50 cup, 119 g (119 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 4 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 38 mg 2%
Total carbohydrates L 0.84 g 0.3%
Dietary fiber not reported
Total sugars not reported
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%4kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of beverages (median 0.7 g)
  • Fat0 gin the lowest quarter of beverages (median 0.2 g)
  • Sodium38 mgabove the median for beverages (median 33.8 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 4.2 kcal4 kcal
Protein 0 g0 g
Carbohydrates 0.84 g0.84 g
Fat 0 g0 g
Fiber n/an/a
Sugars n/an/a
Sodium 38 mg38 mg

Product details

Brand
Gevalia
Barcode
0043000072998
Quantity
0.50 cup
Label serving
0.50 cup (119 g)
Category
Beverages
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Coffee, Coffee Solids, Salt, Natural Flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1664466. License: CC0 1.0 (U.S. public domain). Source record dated August 21, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0043000072998. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cold Brew Iced Coffee Concentrate, Caramel?

100 g of Cold Brew Iced Coffee Concentrate, Caramel has 4 kcal. Serving, 0.50 cup, 119 g (119 g): about 5 kcal.

How much protein is in Cold Brew Iced Coffee Concentrate, Caramel?

Cold Brew Iced Coffee Concentrate, Caramel contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 0.50 cup, 119 g (119 g). About 0% of its calories come from protein. Compared with other beverages, that is in the lowest quarter (median 0.7 g).

How many carbs are in Cold Brew Iced Coffee Concentrate, Caramel?

Cold Brew Iced Coffee Concentrate, Caramel has 0.84 g of total carbohydrates per 100 g.

How much fat is in Cold Brew Iced Coffee Concentrate, Caramel?

Cold Brew Iced Coffee Concentrate, Caramel contains 0 g of fat per 100 g.

How much sodium is in Cold Brew Iced Coffee Concentrate, Caramel?

100 g contains 38 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.