Colby & Monterey Jack Extra Thin Natural Cheese

Packaged product Dairy and Eggs H-E-B

Colby & Monterey Jack Extra Thin Natural Cheese contains 375 kcal per 100 g. A serving, 3 slices, 32 g (32 g) provides about 120 kcal.

Roughly 74% of its calories come from fat, with 23% from protein and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.

100 g provides 53% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Colby & Monterey Jack Extra Thin Natural Cheese by H-E-B, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
21.9 gprotein
3.1 gcarbohydrates
31.3 gfat
120kcal in serving, 3 slices, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 31.3 g 40%
Saturated fat L 21.9 g 109%
Trans fat L 0 g
Cholesterol L 93.8 mg 31%
Sodium L 656 mg 29%
Total carbohydrates L 3.1 g 1%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 21.9 g 44%
Vitamin D L 0.63 µg3%
Calcium L 688 mg53%
Iron L 0.63 mg3%
Potassium L 93.8 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 3%Fat: 74%375kcal / 100 g
  • Protein 23%
  • Carbohydrates 3%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium53%Iron3%Vitamin D3%Potassium2%

Nutritional insights

  • Protein21.9 gin the top quarter of dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.6 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 3.9 g)
  • Fat31.3 gin the top quarter of dairy and eggs (median 10 g)
  • Saturated fat21.9 gin the top quarter of dairy and eggs (median 4.2 g)
  • Sodium656 mgin the top quarter of dairy and eggs (median 232 mg)
  • Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
H-E-B
Barcode
0197870246024
Label serving
3 slices (32 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Colby & Monterey Jack Extra Thin Natural Cheese?

100 g of Colby & Monterey Jack Extra Thin Natural Cheese has 375 kcal. Serving, 3 slices, 32 g (32 g): about 120 kcal.

Is Colby & Monterey Jack Extra Thin Natural Cheese high in protein?

Colby & Monterey Jack Extra Thin Natural Cheese contains 21.9 g of protein per 100 g (44% of the 50 g Daily Value), or 7 g in serving, 3 slices, 32 g (32 g). About 23% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Colby & Monterey Jack Extra Thin Natural Cheese?

Colby & Monterey Jack Extra Thin Natural Cheese has 3.1 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Colby & Monterey Jack Extra Thin Natural Cheese?

Colby & Monterey Jack Extra Thin Natural Cheese contains 31.3 g of fat per 100 g, of which 21.9 g is saturated (109% of the Daily Value).

What vitamins and minerals does Colby & Monterey Jack Extra Thin Natural Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (53% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Colby & Monterey Jack Extra Thin Natural Cheese?

100 g contains 656 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0197870246024. License: ODbL 1.0 (Open Food Facts). Source record dated June 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.