Coconut Cream Pops
Packaged product Sweets and Desserts Jolly Llama
Coconut Cream Pops contains 211 kcal per 100 g. A serving, 1 squeezup, 76 g (76 g) provides about 160 kcal.
Roughly 62% of its calories come from fat, with 33% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (215 kcal per 100 g).
100 g provides 58% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 211 kcal | |
| Total fat L | 14.5 g | 19% |
| Saturated fat L | 13.2 g | 66% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 53 mg | 2% |
| Total carbohydrates L | 17.1 g | 6% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 14.5 g | |
| Protein L | 2.6 g | 5% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 2.4 mg | 3% |
| Calcium L | 0 mg | 0% |
| Iron L | 10.4 mg | 58% |
| Magnesium L | 32 mg | 8% |
| Potassium L | 184 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 33%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.6 gbelow the median for sweets and desserts (median 3.2 g)
- Fiber2.6 gin the top quarter of sweets and desserts (median 0.4 g)
- Sugars14.5 gin the lowest quarter of sweets and desserts (median 21.9 g)
- Fat14.5 gin the top quarter of sweets and desserts (median 10.3 g)
- Saturated fat13.2 gin the top quarter of sweets and desserts (median 6.5 g)
- Sodium53 mgbelow the median for sweets and desserts (median 68 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 211 kcal | 211 kcal |
| Protein | 2.6 g | 2.6 g |
| Carbohydrates | 17.1 g | 17.1 g |
| Fat | 14.5 g | 14.5 g |
| Fiber | 2.6 g | 2.6 g |
| Sugars | 14.5 g | 14.5 g |
| Sodium | 53 mg | 53 mg |
Product details
- Brand
- Jolly Llama
- Barcode
- 0899684002161
- Label serving
- 1 SQUEEZUP (76 g)
- Category
- Frozen desserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Coconut cream, water, cane sugar, fair trade cocoa powder (alkalized), vanilla, stabilizer (guar gum, xanthan gum).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| French Vanilla Ice Cream Perry's Ice Cream Co. Inc | 211 | 4 g | 25 g | 10.5 g |
| Ice Cream Kemps | 211 | 2.8 g | 25.4 g | 11.3 g |
| Frozen dairy dessert Breyers | 211 | 3.5 g | 35.1 g | 7 g |
| Chocolate peanut butter Little Red Rooster Ice Cream Company Inc. | 211 | 2.7 g | 27.4 g | 13.7 g |
| Gelato gusto cioccolata Magic-Gel | 211 | 3.4 g | 25 g | 10.7 g |
| Gelato Sigel | 211 | 2.2 g | 28 g | 10 g |
| Ice Cream Clover | 211 | 4.2 g | 21 g | 12.6 g |
| Gelati all'italiana Sammontana | 211 | 3.7 g | 25 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1896226. License: CC0 1.0 (U.S. public domain). Source record dated January 20, 2018. Imported November 6, 2026.
- Open Food Facts, record 0899684002161. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.