Cloves Whole
Packaged product Spices, Herbs and Condiments Planet Organic
Cloves Whole contains 0 kcal per 100 g. A serving, 1 gram (1 g) provides about 0 kcal.
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 255 kcal per 100 g across 639 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 0 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
Not enough macronutrient data for a calorie breakdown.
Nutritional insights
- Protein0 gin the lowest quarter of spices, herbs and condiments (median 8 g)
- Fiber0 gin the lowest quarter of spices, herbs and condiments (median 9 g)
- Sugars0 gin the lowest quarter of spices, herbs and condiments (median 4.1 g)
- Fat0 gin the lowest quarter of spices, herbs and condiments (median 4.2 g)
- Saturated fat0 gin the lowest quarter of spices, herbs and condiments (median 0.8 g)
- Sodium0 mgin the lowest quarter of spices, herbs and condiments (median 1,090 mg)
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Planet Organic
- Barcode
- 9321728005063
- Quantity
- 35 grams
- Label serving
- 1 gram
- Category
- Spices
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
organic cloves whole
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9321728005063. License: ODbL 1.0 (Open Food Facts). Source record dated February 3, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.