Classic Salted Butter
Packaged product Dairy and Eggs Organic Valley
Classic Salted Butter contains 714 kcal per 100 g. A serving, 1 tbsp, 14 g (14 g) provides about 100 kcal.
Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (725 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 714 kcal | |
| Total fat L | 78.6 g | 101% |
| Saturated fat L | 50 g | 250% |
| Cholesterol L | 214 mg | 71% |
| Sodium L | 536 mg | 23% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
| Calcium L | 21.4 mg | 2% |
| Potassium L | 21.4 mg | 0.5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of dairy and eggs (median 0.5 g)
- Fat78.6 gin the lowest quarter of dairy and eggs (median 80 g)
- Saturated fat50 gin the lowest quarter of dairy and eggs (median 51.4 g)
- Sodium536 mgbelow the median for dairy and eggs (median 604 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 714 kcal | 714 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 0 g | n/a |
| Fat | 78.6 g | 78.6 g |
| Fiber | n/a | n/a |
| Sugars | n/a | n/a |
| Sodium | 536 mg | 536 mg |
Product details
- Brand
- Organic Valley
- Barcode
- 0093966330007
- Label serving
- 1 tbsp (14 g)
- Category
- Salted butters
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasteurized organic sweet cream (milk), salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salted Butter Challenge | 714 | 0 g | 0 g | 78.6 g |
| Sweet cream salted butter Market Basket | 714 | 0 g | 0 g | 85.7 g |
| Salted Butter South Mountain Creamery | 714 | 0 g | 0 g | 78.6 g |
| Lurpak, imported slightly salted butter Lurpak | 714 | 0 g | 0 g | 78.6 g |
| Roll Butter Amish Country | 714 | 0 g | 0 g | 78.6 g |
| Butter Kroger | 714 | 0 g | 0 g | 78.6 g |
| Salted Sweet Butter Kirkland | 714 | 0 g | 0 g | 78.6 g |
| Salted Butter Andrew & Everett | 714 | 0 g | 0 g | 78.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2756486. License: CC0 1.0 (U.S. public domain). Source record dated April 23, 2026. Imported November 6, 2026.
- Open Food Facts, record 0093966330007. License: ODbL 1.0 (Open Food Facts). Source record dated April 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.