Classic Mixed Vegetables

Packaged product Vegetables Hanover

Classic Mixed Vegetables contains 71 kcal per 100 g. A serving, 85 g (85 g) provides about 60 kcal.

Roughly 80% of its calories come from carbohydrates, with 20% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 140 kcal per 100 g across 23,090 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Classic Mixed Vegetables by Hanover, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
71kcal per 100 g
3.5 gprotein
14.1 gcarbohydrates
0 gfat
60kcal in serving, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 71 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 47 mg 2%
Total carbohydrates L 14.1 g 5%
Dietary fiber L 3.5 g 13%
Total sugars L 3.5 g
Added sugars L 0 g 0%
Protein L 3.5 g 7%
Vitamin A L 0 µg0%
Vitamin C L 0.007 mg0%
Vitamin D L 0 µg0%
Calcium L 26 mg2%
Iron L 1.2 mg7%
Potassium L 225 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 80%71kcal / 100 g
  • Protein 20%
  • Carbohydrates 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Potassium5%Calcium2%Vitamin C0%Vitamin A0%Vitamin D0%

Nutritional insights

  • Protein3.5 gabove the median for vegetables (median 2.5 g)
  • Fiber3.5 gin the top quarter of vegetables (median 2 g)
  • Sugars3.5 gabove the median for vegetables (median 2.1 g)
  • Fat0 gin the lowest quarter of vegetables (median 5.2 g)
  • Saturated fat0 gin the lowest quarter of vegetables (median 1.1 g)
  • Sodium47 mgin the lowest quarter of vegetables (median 333 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 77.5 kcal71 kcal
Protein 4.2 g3.5 g
Carbohydrates 15.2 g14.1 g
Fat 0 g0 g
Fiber 4.1 g3.5 g
Sugars 2.8 g3.5 g
Sodium 0.014 mg47 mg

Product details

Brand
Hanover
Barcode
0028800296614
Quantity
85 g
Label serving
85 g
Category
Vegetables
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CARROTS, CORN, GREEN BEANS, PEAS, LIMA BEANS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Golden Whole Kernel Corn Giant Eagle 71 1.2 g 14.1 g 0.59 g
Potato, Carrot & Swede Mash McKinlay’s 71 1.4 g 10 g 2.3 g
Italian Garlic Mushrooms Delallo 71 0 g 3.6 g 7.1 g
Mushroom Fettuccine Trader Joe's 71 1.5 g 9 g 3.4 g
Salad Greek Migros 71 1.7 g 2.6 g 4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Classic Mixed Vegetables?

100 g of Classic Mixed Vegetables has 71 kcal. Serving, 85 g (85 g): about 60 kcal.

How much protein is in Classic Mixed Vegetables?

Classic Mixed Vegetables contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 85 g (85 g). About 20% of its calories come from protein. Compared with other vegetables, that is above the median (median 2.5 g).

How many carbs are in Classic Mixed Vegetables?

Classic Mixed Vegetables has 14.1 g of total carbohydrates per 100 g, including 3.5 g of fiber and 3.5 g of sugars.

How much fat is in Classic Mixed Vegetables?

Classic Mixed Vegetables contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Classic Mixed Vegetables?

100 g contains 47 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2595340. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0028800296614. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.