Classic Curd

Packaged product Sweets and Desserts Mother Diary

Classic Curd contains 62 kcal per 100 g.

Roughly 44% of its calories come from fat, with 32% from carbohydrates and 24% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (62 kcal per 100 g).

100 g provides 12% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Classic Curd by Mother Diary, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
62kcal per 100 g
3.7 gprotein
5 gcarbohydrates
3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 62 kcal
Total fat L 3 g 4%
Saturated fat L 2.1 g 11%
Cholesterol L 3.4 mg 1%
Sodium L 47.6 mg 2%
Total carbohydrates L 5 g 2%
Dietary fiber not reported
Total sugars L 5 g
Added sugars L 3.1 g 6%
Protein L 3.7 g 7%
Calcium L 153 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 32%Fat: 44%62kcal / 100 g
  • Protein 24%
  • Carbohydrates 32%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12%

Nutritional insights

  • Sugars5 gabove the median for sweets and desserts (median 4.7 g)
  • Saturated fat2.1 gabove the median for sweets and desserts (median 2 g)
  • Sodium47.6 mgbelow the median for sweets and desserts (median 50 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mother Diary
Barcode
8901648021537
Quantity
100 g
Category
Curd
Nutri-Score
B as computed by Open Food Facts

Ingredients

Toned Milk Water, Milk Solids and Active Lactic Culture 100 g & Per Serve & ROL Energy: 62 lical (3.1% RDA); Protein: g Carbohydrate: 5 Total Surgars: 5gr Added Sugars: 0.0 g (0% RDA);Total Fat 3 g (4.5% RDA); Saturated Fat: 2.1 g (9.5% RDA); Cholesterol: mg Cacium: 168 mg Sodium: 47.6 mg (2.4% RDA) Serving Sa: 100 g Number of Servings in the Pack 2 Provides Calcium Goor for strong Bones and Teeth Supes Proteins Hey maintain active life and growth P Tasty and Delicious Everybody loves it! NET QUANTITY: He Digestion Supports digestive system in gut PT 200 g $ PS RECYCLABLE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Classic Curd?

100 g of Classic Curd has 62 kcal.

How much protein is in Classic Curd?

Classic Curd contains 3.7 g of protein per 100 g (7% of the 50 g Daily Value). About 24% of its calories come from protein.

How many carbs are in Classic Curd?

Classic Curd has 5 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Classic Curd?

Classic Curd contains 3 g of fat per 100 g, of which 2.1 g is saturated (11% of the Daily Value).

What vitamins and minerals does Classic Curd contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Classic Curd?

100 g contains 47.6 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 12, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8901648021537. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.