Classic Chicken Caesar

Packaged product Poultry Dole

Classic Chicken Caesar contains 164 kcal per 100 g.

Roughly 68% of its calories come from fat, with 23% from protein and 8% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 37,224 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Classic Chicken Caesar by Dole, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
164kcal per 100 g
9.6 gprotein
3.4 gcarbohydrates
12.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 164 kcal
Total fat L 12.4 g 16%
Saturated fat L 3.4 g 17%
Trans fat L 0 g
Cholesterol L 28 mg 9%
Sodium L 475 mg 21%
Total carbohydrates L 3.4 g 1%
Dietary fiber L 1.1 g 4%
Total sugars L 1.1 g
Added sugars L 0.6 g 1%
Protein L 9.6 g 19%
Calcium L 85 mg7%
Iron L 0.61 mg3%
Potassium L 158 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 8%Fat: 68%164kcal / 100 g
  • Protein 23%
  • Carbohydrates 8%
  • Fat 68%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7%Iron3%Potassium3%

Nutritional insights

  • Protein9.6 gin the lowest quarter of poultry (median 17.9 g)
  • Fiber1.1 gabove the median for poultry (median 0 g)
  • Sugars1.1 gabove the median for poultry (median 0.87 g)
  • Fat12.4 gin the top quarter of poultry (median 4.3 g)
  • Saturated fat3.4 gin the top quarter of poultry (median 1.2 g)
  • Sodium475 mgabove the median for poultry (median 283 mg)
  • Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 164 kcal164 kcal
Protein 9.6 g9.6 g
Carbohydrates 3.4 g3.4 g
Fat 12.4 g12.4 g
Fiber n/a1.1 g
Sugars 1.1 g1.1 g
Sodium 475 mg475 mg

Product details

Brand
Dole
Barcode
0071430001165
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Classic Chicken Caesar?

100 g of Classic Chicken Caesar has 164 kcal.

How much protein is in Classic Chicken Caesar?

Classic Chicken Caesar contains 9.6 g of protein per 100 g (19% of the 50 g Daily Value). About 23% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).

How many carbs are in Classic Chicken Caesar?

Classic Chicken Caesar has 3.4 g of total carbohydrates per 100 g, including 1.1 g of fiber and 1.1 g of sugars.

How much fat is in Classic Chicken Caesar?

Classic Chicken Caesar contains 12.4 g of fat per 100 g, of which 3.4 g is saturated (17% of the Daily Value).

How much sodium is in Classic Chicken Caesar?

100 g contains 475 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 5, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2503175. License: CC0 1.0 (U.S. public domain). Source record dated January 30, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0071430001165. License: ODbL 1.0 (Open Food Facts). Source record dated February 5, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.