Classic Cheese Sliders
Packaged product Dairy and Eggs White Castle
Classic Cheese Sliders contains 327 kcal per 100 g. A serving, 1 package, 2 sandwiches, 104 g (104 g) provides about 340 kcal.
Roughly 47% of its calories come from fat, with 34% from carbohydrates and 19% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 188 kcal per 100 g across 299 products.
100 g provides 16% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 327 kcal | |
| Total fat L | 17.3 g | 22% |
| Saturated fat L | 7.7 g | 38% |
| Trans fat L | 0.96 g | |
| Cholesterol L | 29 mg | 10% |
| Sodium L | 596 mg | 26% |
| Total carbohydrates L | 27.9 g | 10% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 2.9 g | |
| Added sugars L | 1.9 g | 4% |
| Protein L | 15.4 g | 31% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0 mg | 0% |
| Vitamin B6 L | 0 mg | 0% |
| Folate (B9) L | 0 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 97 mg | 7% |
| Iron L | 2.9 mg | 16% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 212 mg | 5% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 34%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15.4 gin the top quarter of dairy and eggs (median 6.7 g)
- Fiber1 gbelow the median for dairy and eggs (median 1.3 g)
- Sugars2.9 gin the top quarter of dairy and eggs (median 1.8 g)
- Fat17.3 gin the top quarter of dairy and eggs (median 7.8 g)
- Saturated fat7.7 gin the top quarter of dairy and eggs (median 2.9 g)
- Sodium596 mgin the top quarter of dairy and eggs (median 341 mg)
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 298 kcal | 327 kcal |
| Protein | 13.5 g | 15.4 g |
| Carbohydrates | 25 g | 27.9 g |
| Fat | 16.4 g | 17.3 g |
| Fiber | 1 g | 1 g |
| Sugars | 2.9 g | 2.9 g |
| Sodium | 577 mg | 596 mg |
Product details
- Brand
- White Castle
- Barcode
- 0082988010189
- Label serving
- 1 PACKAGE, 2 SANDWICHES (104 g)
- Category
- Frozen foods
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Bun: enriched bleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, corn syrup, soybean oil, contains 2% or less of: yeast, salt, wheat gluten, hydrogenated cottonseed oil, corn starch, calcium stearoyl lactylate, oat fiber, corn syrup solids, diacetyl tartaric acid esters of mono-diglycerides, guar gum, monoglycerides, calcium sulfate, sodium alginate, monocalcium phosphate, ammonium sulfate, ascorbic acid, potassium iodate, azodicarbonamide, calcium peroxide, l-cysteine hydrochloride, enzymes. hamburger: beef. sharp pasteurized process american cheese: cultured milk, water, cream, sodium citrate, salt, sorbic acid (preservative), sodium phosphate, artificial color, enzymes, acetic acid, soy lecithin, water, dried onion, salt, pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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| Habanero Lime Cream Cheese Wontons Meijer Inc. | 333 | 7.1 g | 30.3 g | 21.2 g |
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| Taquitos Beef & Cheese Jose Ole | 318 | 9.4 g | 31.8 g | 16.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Classic Cheese Sliders?
100 g of Classic Cheese Sliders has 327 kcal. Serving, 1 package, 2 sandwiches, 104 g (104 g): about 340 kcal.
Is Classic Cheese Sliders high in protein?
Classic Cheese Sliders contains 15.4 g of protein per 100 g (31% of the 50 g Daily Value), or 16 g in serving, 1 package, 2 sandwiches, 104 g (104 g). About 19% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 6.7 g).
How many carbs are in Classic Cheese Sliders?
Classic Cheese Sliders has 27.9 g of total carbohydrates per 100 g, including 1 g of fiber and 2.9 g of sugars.
How much fat is in Classic Cheese Sliders?
Classic Cheese Sliders contains 17.3 g of fat per 100 g, of which 7.7 g is saturated (38% of the Daily Value).
What vitamins and minerals does Classic Cheese Sliders contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Classic Cheese Sliders?
100 g contains 596 mg of sodium, 26% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated September 3, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1902823. License: CC0 1.0 (U.S. public domain). Source record dated June 30, 2020. Imported November 6, 2026.
- Open Food Facts, record 0082988010189. License: ODbL 1.0 (Open Food Facts). Source record dated September 3, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.