Cinnamon Sugar Cookie
Packaged product Dairy and Eggs Fit Butters
Cinnamon Sugar Cookie contains 545 kcal per 100 g. A serving, 2 tbsp, 33 g (33 g) provides about 180 kcal.
Roughly 66% of its calories come from fat, with 19% from carbohydrates and 15% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (600 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 545 kcal | |
| Total fat L | 42.4 g | 54% |
| Saturated fat L | 12.1 g | 61% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 61 mg | 3% |
| Total carbohydrates L | 27.3 g | 10% |
| Dietary fiber L | 6.1 g | 22% |
| Total sugars L | 3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 21.2 g | 42% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 19%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21.2 gbelow the median for dairy and eggs (median 24 g)
- Fiber6.1 gin the lowest quarter of dairy and eggs (median 7.1 g)
- Sugars3 gin the lowest quarter of dairy and eggs (median 6.5 g)
- Fat42.4 gin the lowest quarter of dairy and eggs (median 49.6 g)
- Saturated fat12.1 gin the top quarter of dairy and eggs (median 7.8 g)
- Sodium61 mgbelow the median for dairy and eggs (median 200 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Total sugar alcohols L | 9 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 545 kcal | 545 kcal |
| Protein | 21.2 g | 21.2 g |
| Carbohydrates | 27.3 g | 27.3 g |
| Fat | 42.4 g | 42.4 g |
| Fiber | 6.1 g | 6.1 g |
| Sugars | 3 g | 3 g |
| Sodium | 60.6 mg | 61 mg |
Product details
- Brand
- Fit Butters
- Barcode
- 0850054122018
- Label serving
- 2 tbsp (33 g)
- Category
- Nut butters
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dry Roasted Cashews, Sugar Cookie Vegan Protein (Pea Protein), Flavors, Sodium Chloride, Contains Tree Nuts (Almond Cashew)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Glow nutbutter Holland & Barrett | 544 | 15.3 g | 22.6 g | 42.4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cinnamon Sugar Cookie?
100 g of Cinnamon Sugar Cookie has 545 kcal. Serving, 2 tbsp, 33 g (33 g): about 180 kcal.
Is Cinnamon Sugar Cookie high in protein?
Cinnamon Sugar Cookie contains 21.2 g of protein per 100 g (42% of the 50 g Daily Value), or 7 g in serving, 2 tbsp, 33 g (33 g). About 15% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 24 g).
How many carbs are in Cinnamon Sugar Cookie?
Cinnamon Sugar Cookie has 27.3 g of total carbohydrates per 100 g, including 6.1 g of fiber and 3 g of sugars.
How much fat is in Cinnamon Sugar Cookie?
Cinnamon Sugar Cookie contains 42.4 g of fat per 100 g, of which 12.1 g is saturated (61% of the Daily Value).
How much sodium is in Cinnamon Sugar Cookie?
100 g contains 61 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated June 4, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2651990. License: CC0 1.0 (U.S. public domain). Source record dated September 20, 2023. Imported November 6, 2026.
- Open Food Facts, record 0850054122018. License: ODbL 1.0 (Open Food Facts). Source record dated June 4, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.