Cinnamon Danish

Packaged product Other Foods Chef Pierre

Cinnamon Danish contains 413 kcal per 100 g. A serving, 1 danish, 92 g (92 g) provides about 380 kcal.

Roughly 50% of its calories come from carbohydrates, with 46% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

100 g provides 12% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

413kcal per 100 g
4.4 gprotein
51.1 gcarbohydrates
20.7 gfat
380kcal in serving, 1 danish, 92 g (92 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 413 kcal
Total fat L 20.7 g 27%
Saturated fat L 8.7 g 43%
Trans fat L 0 g
Cholesterol L 10.9 mg 4%
Sodium L 359 mg 16%
Total carbohydrates L 51.1 g 19%
Dietary fiber L 2.2 g 8%
Total sugars L 21.7 g
Added sugars L 21.7 g 43%
Protein L 4.4 g 9%
Vitamin D L 0 µg0%
Calcium L 120 mg9%
Iron L 2.2 mg12%
Potassium L 16.3 mg0.3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 50%Fat: 46%413kcal / 100 g
  • Protein 4%
  • Carbohydrates 50%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron12%Calcium9%Potassium0.3%Vitamin D0%

Nutritional insights

  • Protein4.4 gbelow the median for other foods (median 6.9 g)
  • Fiber2.2 gabove the median for other foods (median 1.8 g)
  • Sugars21.7 gin the top quarter of other foods (median 3.5 g)
  • Fat20.7 gin the top quarter of other foods (median 6.4 g)
  • Saturated fat8.7 gin the top quarter of other foods (median 1.9 g)
  • Sodium359 mgabove the median for other foods (median 236 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chef Pierre
Barcode
0003124083584
Label serving
1 danish (92 g)
Category
Other Foods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Fromage p’tit Basque de brebis Intermarché 413 22.3 g 0.2 g 35.9 g
Pâte pour milanais jowa 413 3 g 59 g 18 g
L'original caramel au beurre salé au chocolat Carabreizh 413 7.8 g 66.3 g 12.9 g
Fromage de brebi Istara 413 22 g 0 g 36 g
Müsli Meray 413 8.7 g 66.4 g 10.7 g
P'tit Basque Istara 413 22 g 0 g 36 g
Fruibon Daco Bello 413 9.2 g 68.1 g 10.7 g
P tit. Basque Leclerc 413 22.3 g 0.2 g 35.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cinnamon Danish?

100 g of Cinnamon Danish has 413 kcal. Serving, 1 danish, 92 g (92 g): about 380 kcal.

How much protein is in Cinnamon Danish?

Cinnamon Danish contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value), or 4 g in serving, 1 danish, 92 g (92 g). About 4% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).

How many carbs are in Cinnamon Danish?

Cinnamon Danish has 51.1 g of total carbohydrates per 100 g, including 2.2 g of fiber and 21.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cinnamon Danish?

Cinnamon Danish contains 20.7 g of fat per 100 g, of which 8.7 g is saturated (43% of the Daily Value).

What vitamins and minerals does Cinnamon Danish contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cinnamon Danish?

100 g contains 359 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 17, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0003124083584. License: ODbL 1.0 (Open Food Facts). Source record dated July 17, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.