Cinnamon Bun With Cream Cheese Icing
Packaged product Bread and Baked Goods Sobey's
Cinnamon Bun With Cream Cheese Icing contains 356 kcal per 100 g. A serving, 1 unit, 188 g (188 g) provides about 670 kcal.
Roughly 57% of its calories come from carbohydrates, with 39% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 283 kcal per 100 g across 28,094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 356 kcal | |
| Total fat L | 16.5 g | 21% |
| Saturated fat L | 7.4 g | 37% |
| Trans fat L | 2.7 g | |
| Cholesterol L | 2.7 mg | 0.9% |
| Sodium L | 351 mg | 15% |
| Total carbohydrates L | 53.7 g | 20% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 27.1 g | |
| Protein L | 4.3 g | 9% |
| Calcium L | 39.9 mg | 3% |
| Iron L | 1.6 mg | 9% |
| Potassium L | 93.1 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 57%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.3 gin the lowest quarter of bread and baked goods (median 8 g)
- Fiber1.6 gbelow the median for bread and baked goods (median 2.4 g)
- Sugars27.1 gin the top quarter of bread and baked goods (median 3.9 g)
- Fat16.5 gin the top quarter of bread and baked goods (median 7.1 g)
- Saturated fat7.4 gin the top quarter of bread and baked goods (median 1.6 g)
- Sodium351 mgbelow the median for bread and baked goods (median 410 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sobey's
- Barcode
- 0210402304495
- Label serving
- 1 unit (188 g)
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gourmet Cinnamon Bun With Cream Cheese Icing Sobeys | 356 | 4.3 g | 53.7 g | 16.5 g |
| Gourmet Cinnamon Buns with Cream Cheese Icing Sobeys | 356 | 4.3 g | 53.7 g | 16.5 g |
| Golden breadcrumbs Belbake | 357 | 12.2 g | 70.2 g | 1.9 g |
| Rollitos réelle os de dulce de leche Boca quipe! | 357 | 3.9 g | 82.6 g | 3 g |
| Garden Veg Crackers with Hummus agogo | 356 | 12 g | 15.5 g | 26.5 g |
| Australian Rolled Oats My organics | 356 | 12.2 g | 59.4 g | 9.6 g |
| White breadcrumbs Sun valley foods | 356 | 11.6 g | 71 g | 1.5 g |
| Coarse Bread Crumbs Woolworths | 356 | 11 g | 72 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cinnamon Bun With Cream Cheese Icing?
100 g of Cinnamon Bun With Cream Cheese Icing has 356 kcal. Serving, 1 unit, 188 g (188 g): about 670 kcal.
How much protein is in Cinnamon Bun With Cream Cheese Icing?
Cinnamon Bun With Cream Cheese Icing contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 8 g in serving, 1 unit, 188 g (188 g). About 4% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8 g).
How many carbs are in Cinnamon Bun With Cream Cheese Icing?
Cinnamon Bun With Cream Cheese Icing has 53.7 g of total carbohydrates per 100 g, including 1.6 g of fiber and 27.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cinnamon Bun With Cream Cheese Icing?
Cinnamon Bun With Cream Cheese Icing contains 16.5 g of fat per 100 g, of which 7.4 g is saturated (37% of the Daily Value).
How much sodium is in Cinnamon Bun With Cream Cheese Icing?
100 g contains 351 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0210402304495. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.