Cilantro lime salmon
Packaged product Fish and Seafood E2M Kitchen
Cilantro lime salmon contains 147 kcal per 100 g. A serving, 1 serving, 327 g (327 g) provides about 481 kcal.
Roughly 66% of its calories come from fat, with 24% from protein and 11% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 165 kcal per 100 g across 11,254 products.
100 g provides 153,000% of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 147 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 18.3 mg | 6% |
| Sodium L | 193 mg | 8% |
| Total carbohydrates L | 4 g | 1% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 0.31 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.9 g | 18% |
| Vitamin D L | 30,600 µg | 153,000% |
| Calcium L | 30.6 mg | 2% |
| Iron L | 0.8 mg | 4% |
| Potassium L | 324 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 11%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.9 gin the lowest quarter of fish and seafood (median 17.6 g)
- Fiber1.5 gin the top quarter of fish and seafood (median 0 g)
- Sugars0.31 gabove the median for fish and seafood (median 0.2 g)
- Fat11 gabove the median for fish and seafood (median 7.2 g)
- Saturated fat1.8 gabove the median for fish and seafood (median 1.5 g)
- Sodium193 mgbelow the median for fish and seafood (median 368 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- E2M Kitchen
- Barcode
- 0810125230943
- Label serving
- 1 serving (327 g)
- Category
- Fish and Seafood
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Hot Pepper Canned Tuna Sajo | 147 | 15.3 g | 12.7 g | 3.3 g |
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| Pink Salmon Wild caught Amazon | 147 | 19 g | 0 g | 7.9 g |
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| Grilled Atlantic Salmon Sprouts Farmers Market | 147 | 8.1 g | 12.5 g | 7.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cilantro lime salmon?
100 g of Cilantro lime salmon has 147 kcal. Serving, 1 serving, 327 g (327 g): about 481 kcal.
How much protein is in Cilantro lime salmon?
Cilantro lime salmon contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value), or 29 g in serving, 1 serving, 327 g (327 g). About 24% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 17.6 g).
How many carbs are in Cilantro lime salmon?
Cilantro lime salmon has 4 g of total carbohydrates per 100 g, including 1.5 g of fiber and 0.31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cilantro lime salmon?
Cilantro lime salmon contains 11 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
What vitamins and minerals does Cilantro lime salmon contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (153,000% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cilantro lime salmon?
100 g contains 193 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 9, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810125230943. License: ODbL 1.0 (Open Food Facts). Source record dated November 9, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.