Chuck & Short Rib Beef Burger Patties

Packaged product Meals and Dishes Good Chop

Chuck & Short Rib Beef Burger Patties contains 248 kcal per 100 g. A serving, 1 patty, 113 g (113 g) provides about 280 kcal.

Roughly 72% of its calories come from fat, with 28% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (238 kcal per 100 g).

100 g provides 11% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chuck & Short Rib Beef Burger Patties by Good Chop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
248kcal per 100 g
16.8 gprotein
0 gcarbohydrates
19.5 gfat
280kcal in serving, 1 patty, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 248 kcal
Total fat L 19.5 g 25%
Saturated fat L 8 g 40%
Trans fat L 0.89 g
Cholesterol L 70.8 mg 24%
Sodium L 66.4 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 16.8 g 34%
Vitamin D L 0.089 µg0.4%
Calcium L 17.7 mg1%
Iron L 2 mg11%
Potassium L 274 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Fat: 72%248kcal / 100 g
  • Protein 28%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron11%Potassium6%Calcium1%Vitamin D0.4%

Nutritional insights

  • Protein16.8 gin the top quarter of meals and dishes (median 10 g)
  • Fiber0 gin the lowest quarter of meals and dishes (median 1.7 g)
  • Sugars0 gin the lowest quarter of meals and dishes (median 2.6 g)
  • Fat19.5 gin the top quarter of meals and dishes (median 8.2 g)
  • Saturated fat8 gin the top quarter of meals and dishes (median 2.7 g)
  • Sodium66.4 mgin the lowest quarter of meals and dishes (median 425 mg)
  • Protein per 100 kcal6.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Good Chop
Barcode
0000110010708
Label serving
1 patty (113 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chuck & Short Rib Beef Burger Patties?

100 g of Chuck & Short Rib Beef Burger Patties has 248 kcal. Serving, 1 patty, 113 g (113 g): about 280 kcal.

Is Chuck & Short Rib Beef Burger Patties high in protein?

Chuck & Short Rib Beef Burger Patties contains 16.8 g of protein per 100 g (34% of the 50 g Daily Value), or 19 g in serving, 1 patty, 113 g (113 g). About 28% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10 g).

How many carbs are in Chuck & Short Rib Beef Burger Patties?

Chuck & Short Rib Beef Burger Patties has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chuck & Short Rib Beef Burger Patties?

Chuck & Short Rib Beef Burger Patties contains 19.5 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).

What vitamins and minerals does Chuck & Short Rib Beef Burger Patties contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chuck & Short Rib Beef Burger Patties?

100 g contains 66.4 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 1, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0000110010708. License: ODbL 1.0 (Open Food Facts). Source record dated September 1, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.