Chorizo douce
Packaged product Meat Salamina
Chorizo douce contains 267 kcal per 100 g. A serving, 75 g (75 g) provides about 200 kcal.
Roughly 71% of its calories come from fat, with 27% from protein and 2% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 416 kcal per 100 g across 559 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 267 kcal | |
| Total fat L | 21.3 g | 27% |
| Saturated fat L | 8 g | 40% |
| Sodium L | 908 mg | 39% |
| Total carbohydrates L | 1.3 g | 0.5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 18.7 g | 37% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 2%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18.7 gin the lowest quarter of meat (median 23 g)
- Fiber0 gin the lowest quarter of meat (median 0.19 g)
- Sugars1.3 gabove the median for meat (median 1 g)
- Fat21.3 gin the lowest quarter of meat (median 35 g)
- Saturated fat8 gin the lowest quarter of meat (median 13.1 g)
- Sodium908 mgin the lowest quarter of meat (median 1,360 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Salamina
- Barcode
- 0689811030309
- Quantity
- 300 g
- Label serving
- 75 g
- Category
- Chorizos
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
PORC, EAU, SEL, ÉPICES ASSAISONNEMENT, ERYTHORBATE DE SODIUM, SUCRE FUME, NITRITE DE SODIUM. FABRIQUÉ SUR UNE LIGNE QUI TRAITE ÉGALEMENT DU SOYA. SANS
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chorizo bocata El Conchel | 268 | 13.1 g | 3.1 g | 22.6 g |
| High protein Chorizo rnpc | 268 | 36 g | 4 g | 12 g |
| Chorizo braadworsten Albert Heijn | 265 | 19 g | 1.9 g | 20 g |
| Chourição Fatias Pleno Sabor | 265 | 22 g | 1.6 g | 19 g |
| Chouriço Mouro Continente | 269 | 22.8 g | 0.5 g | 19.5 g |
| Chouriço Extra Damatta | 270 | 22.5 g | 0 g | 20 g |
| chorizo clasico San rafael | 270 | 11.3 g | 4 g | 23.2 g |
| Chorizo extra lonchas sin gluten elpozo | 263 | 17 g | 1.5 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chorizo douce?
100 g of Chorizo douce has 267 kcal. Serving, 75 g (75 g): about 200 kcal.
Is Chorizo douce high in protein?
Chorizo douce contains 18.7 g of protein per 100 g (37% of the 50 g Daily Value), or 14 g in serving, 75 g (75 g). About 27% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 23 g).
How many carbs are in Chorizo douce?
Chorizo douce has 1.3 g of total carbohydrates per 100 g, including 0 g of fiber and 1.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chorizo douce?
Chorizo douce contains 21.3 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).
How much sodium is in Chorizo douce?
100 g contains 908 mg of sodium, 39% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0689811030309. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.