Chorizo
Packaged product Other Foods Chorizo Argentino
Chorizo contains 209 kcal per 100 g. A serving, 1 link, 91 g (91 g) provides about 190 kcal.
Roughly 66% of its calories come from fat, with 32% from protein and 2% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 209 kcal | |
| Total fat L | 15.4 g | 20% |
| Saturated fat | not reported | |
| Trans fat L | 0 g | |
| Cholesterol L | 65.9 mg | 22% |
| Sodium L | 110 mg | 5% |
| Total carbohydrates L | 1.1 g | 0.4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 16.5 g | 33% |
| Vitamin D L | 0.33 µg | 2% |
| Calcium L | 22 mg | 2% |
| Iron L | 0.99 mg | 5% |
| Potassium L | 242 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32%
- Carbohydrates 2%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16.5 gin the top quarter of other foods (median 7 g)
- Fiber0 gin the lowest quarter of other foods (median 1.9 g)
- Sugars1.1 gbelow the median for other foods (median 3.4 g)
- Fat15.4 gabove the median for other foods (median 6.5 g)
- Sodium110 mgbelow the median for other foods (median 240 mg)
- Protein per 100 kcal7.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chorizo Argentino
- Barcode
- 0810118992292
- Quantity
- 16 oz
- Label serving
- 1 link (91 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Almond Joy Breyers | 209 | 2.2 g | 34.1 g | 6.6 g |
| Devon Mayfair | 209 | 11.6 g | 5.6 g | 22.8 g |
| Olivade verte à tartiner Marque Repère | 209 | 1.4 g | 2.3 g | 21 g |
| Prosciutto Crudo Rana | 209 | 9.4 g | 30 g | 5.2 g |
| Marguerite de campagne panachée Casino | 209 | 8.5 g | 47.5 g | 1.3 g |
| Margherita Personal Pizzza Daiya | 209 | 2.5 g | 32.3 g | 7.6 g |
| Slow Cooked Shin Joint Morrisons The Best | 209 | 27.2 g | 2 g | 10.1 g |
| 16.9g 24% 834 42% 1.5g 1,39g energy 1078 13% 259kc Aldi Ashfield | 209 | 16.9 g | 4.3 g | 13.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chorizo?
100 g of Chorizo has 209 kcal. Serving, 1 link, 91 g (91 g): about 190 kcal.
Is Chorizo high in protein?
Chorizo contains 16.5 g of protein per 100 g (33% of the 50 g Daily Value), or 15 g in serving, 1 link, 91 g (91 g). About 32% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).
How many carbs are in Chorizo?
Chorizo has 1.1 g of total carbohydrates per 100 g, including 0 g of fiber and 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chorizo?
Chorizo contains 15.4 g of fat per 100 g.
How much sodium is in Chorizo?
100 g contains 110 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810118992292. License: ODbL 1.0 (Open Food Facts). Source record dated May 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.