Chopped Angus Steak Ground Beef

Packaged product Beverages GOOD RANCHERS

Chopped Angus Steak Ground Beef contains 257 kcal per 100 g. A serving, 1 portion, 113.398 g (113 g) provides about 291 kcal.

Roughly 73% of its calories come from fat, with 27% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.

100 g provides 8,818% of the Daily Value for Vitamin D and 98% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chopped Angus Steak Ground Beef by GOOD RANCHERS, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
257kcal per 100 g
16.8 gprotein
0 gcarbohydrates
20.3 gfat
291kcal in serving, 1 portion, 113.398 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 257 kcal
Total fat L 20.3 g 26%
Saturated fat not reported
Sodium L 66.1 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 16.8 g 34%
Vitamin D L 1,764 µg8,818%
Iron L 17.6 mg98%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Fat: 73%257kcal / 100 g
  • Protein 27%
  • Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D8,818%Iron98%

Nutritional insights

  • Protein16.8 gin the top quarter of beverages (median 0.7 g)
  • Fat20.3 gin the top quarter of beverages (median 0.2 g)
  • Sodium66.1 mgabove the median for beverages (median 33.8 mg)
  • Protein per 100 kcal6.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
GOOD RANCHERS
Barcode
0850048585096
Label serving
1 portion (113.398 g)
Category
Beverages

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0850048585096. License: ODbL 1.0 (Open Food Facts). Source record dated June 3, 2026. Imported November 8, 2026.

Last updated: . Source description: "CHOPPED ANGUS STEAK GROUND BEEF". Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chopped Angus Steak Ground Beef?

100 g of Chopped Angus Steak Ground Beef has 257 kcal. Serving, 1 portion, 113.398 g (113 g): about 291 kcal.

Is Chopped Angus Steak Ground Beef high in protein?

Chopped Angus Steak Ground Beef contains 16.8 g of protein per 100 g (34% of the 50 g Daily Value), or 19 g in serving, 1 portion, 113.398 g (113 g). About 27% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.7 g).

How many carbs are in Chopped Angus Steak Ground Beef?

Chopped Angus Steak Ground Beef has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chopped Angus Steak Ground Beef?

Chopped Angus Steak Ground Beef contains 20.3 g of fat per 100 g.

What vitamins and minerals does Chopped Angus Steak Ground Beef contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (8,818% DV) and iron (98% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chopped Angus Steak Ground Beef?

100 g contains 66.1 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 3, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.