Chocolate Whole Milk, Chocolate
Packaged product Dairy and Eggs MAYFIELD DAIRY FARMS
Chocolate Whole Milk, Chocolate contains 100 kcal per 100 ml. A serving, 1 portion, 240 ml (240 ml) provides about 240 kcal.
Roughly 56% of its calories come from carbohydrates, with 29% from fat and 15% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 58 kcal per 100 g across 810 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 100 kcal | |
| Total fat L | 3.3 g | 4% |
| Saturated fat L | 2.1 g | 10% |
| Trans fat L | 0 g | |
| Cholesterol L | 15 mg | 5% |
| Sodium L | 79 mg | 3% |
| Total carbohydrates L | 14.2 g | 5% |
| Dietary fiber L | 0.4 g | 1% |
| Total sugars L | 12.1 g | |
| Added sugars L | 7.1 g | 14% |
| Protein L | 3.8 g | 8% |
| Vitamin D L | 1 µg | 5% |
| Calcium L | 125 mg | 10% |
| Iron L | 0.25 mg | 1% |
| Potassium L | 188 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 56%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein3.8 gin the top quarter of dairy and eggs (median 3.3 g)
- Fiber0.4 gin the top quarter of dairy and eggs (median 0 g)
- Sugars12.1 gin the top quarter of dairy and eggs (median 5 g)
- Fat3.3 gin the top quarter of dairy and eggs (median 2.1 g)
- Saturated fat2.1 gin the top quarter of dairy and eggs (median 1.3 g)
- Sodium79 mgin the top quarter of dairy and eggs (median 54 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 42 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 ml | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 100 kcal | 100 kcal |
| Protein | 3.8 g | 3.8 g |
| Carbohydrates | 14.2 g | 14.2 g |
| Fat | 3.3 g | 3.3 g |
| Fiber | 0.42 g | 0.4 g |
| Sugars | 12.1 g | 12.1 g |
| Sodium | 79.2 mg | 79 mg |
Product details
- Brand
- MAYFIELD DAIRY FARMS
- Barcode
- 0075243104129
- Label serving
- 1 cup
- Category
- Milk
Ingredients
MILK, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, LIQUID SUGAR (SUGAR, WATER), CONTAINS LESS THAN 1% OF COCOA (PROCESSED WITH ALKALI), CORN STARCH, SALT, CARRAGEENAN, ARTIFICIAL FLAVOR, VITAMIN D3.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Light Seasonal Eggnog, Light LUCERNE | 100 | 4.2 g | 18.3 g | 1.3 g |
| Brownie Batter Vitamin D Whole Milk, Brownie Batter TURNER'S | 100 | 3.3 g | 14.6 g | 3.3 g |
| Chocolate Milk, Chocolate HT TRADERS | 100 | 3.8 g | 13.8 g | 3.8 g |
| Organic Lowfat Egg Nog NEW SEASONS | 100 | 5.8 g | 12.5 g | 2.5 g |
| Brownie Batter Vitamin D Whole Milk, Brownie Batter TURNER'S | 100 | 3.3 g | 14.6 g | 3.3 g |
| Lowfat Eggnog DEAN'S | 100 | 3.3 g | 17.5 g | 2.1 g |
| Dairy Free Oat Creamer GEFEN | 100 | 0 g | 13.3 g | 6.7 g |
| Chocolate Milk, Chocolate PURITY | 100 | 3.8 g | 14.2 g | 3.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Whole Milk, Chocolate?
100 ml of Chocolate Whole Milk, Chocolate has 100 kcal. Serving, 1 portion, 240 ml (240 ml): about 240 kcal.
How much protein is in Chocolate Whole Milk, Chocolate?
Chocolate Whole Milk, Chocolate contains 3.8 g of protein per 100 ml (8% of the 50 g Daily Value), or 9 g in serving, 1 portion, 240 ml (240 ml). About 15% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3.3 g).
How many carbs are in Chocolate Whole Milk, Chocolate?
Chocolate Whole Milk, Chocolate has 14.2 g of total carbohydrates per 100 ml, including 0.4 g of fiber and 12.1 g of sugars.
How much fat is in Chocolate Whole Milk, Chocolate?
Chocolate Whole Milk, Chocolate contains 3.3 g of fat per 100 ml, of which 2.1 g is saturated (10% of the Daily Value).
How much sodium is in Chocolate Whole Milk, Chocolate?
100 ml contains 79 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated February 24, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0075243104129. License: ODbL 1.0 (Open Food Facts). Source record dated January 20, 2026. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2462716. License: CC0 1.0 (U.S. public domain). Source record dated February 24, 2021. Imported November 6, 2026.
Last updated: . Source description: "CHOCOLATE WHOLE MILK, CHOCOLATE". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.