Chocolate Topped Oat Bars Raspberry
Packaged product Sweets and Desserts Deliciously Ella
Chocolate Topped Oat Bars Raspberry contains 227 kcal per 100 g. A serving, 1 portion, 50 g (50 g) provides about 114 kcal.
Roughly 50% of its calories come from carbohydrates, with 44% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 227 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 6.5 g | 33% |
| Sodium L | 12 mg | 0.5% |
| Total carbohydrates L | 28 g | 10% |
| Dietary fiber L | 3.2 g | 11% |
| Total sugars L | 13 g | |
| Added sugars L | 24.1 g | 48% |
| Protein L | 3.1 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 50%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.1 gin the lowest quarter of sweets and desserts (median 5.7 g)
- Fiber3.2 gabove the median for sweets and desserts (median 2 g)
- Sugars13 gbelow the median for sweets and desserts (median 21.2 g)
- Fat11 gbelow the median for sweets and desserts (median 13.3 g)
- Saturated fat6.5 gabove the median for sweets and desserts (median 5.5 g)
- Sodium12 mgin the lowest quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Deliciously Ella
- Barcode
- 5060482843880
- Label serving
- 1 portion (50 g)
- Category
- Sweets and Desserts
Ingredients
Gluten Free Oats [40%], Rice Syrup, Dark Chocolate [15%] (Cacao Mass, Coconut Sugar, Cocoa Butter), Date Syrup, Coconut Oil, Coconut Sugar, Cocoa Rapeseed Oil, Freeze Dried Raspberry Powder [1.5%], Freeze Dried Raspberry Piece [1%].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OatsCoconut oilSugarCocoa butter
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Topped Oat Bars Raspberry?
100 g of Chocolate Topped Oat Bars Raspberry has 227 kcal. Serving, 1 portion, 50 g (50 g): about 114 kcal.
How much protein is in Chocolate Topped Oat Bars Raspberry?
Chocolate Topped Oat Bars Raspberry contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value), or 1.6 g in serving, 1 portion, 50 g (50 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).
How many carbs are in Chocolate Topped Oat Bars Raspberry?
Chocolate Topped Oat Bars Raspberry has 28 g of total carbohydrates per 100 g, including 3.2 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Topped Oat Bars Raspberry?
Chocolate Topped Oat Bars Raspberry contains 11 g of fat per 100 g, of which 6.5 g is saturated (33% of the Daily Value).
How much sodium is in Chocolate Topped Oat Bars Raspberry?
100 g contains 12 mg of sodium, 0.5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060482843880. License: ODbL 1.0 (Open Food Facts). Source record dated August 16, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.