Chocolate Silky Pot

Packaged product Sweets and Desserts Fancy Plants

Chocolate Silky Pot contains 151 kcal per 100 g. A serving, 1 portion, 95 g (95 g) provides about 143 kcal.

Roughly 53% of its calories come from fat, with 44% from carbohydrates and 3% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate Silky Pot by Fancy Plants, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
151kcal per 100 g
1.1 gprotein
15.7 gcarbohydrates
8.3 gfat
143kcal in serving, 1 portion, 95 g (95 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 151 kcal
Total fat L 8.3 g 11%
Saturated fat L 7.6 g 38%
Sodium L 44.2 mg 2%
Total carbohydrates L 15.7 g 6%
Dietary fiber L 3.7 g 13%
Total sugars L 11.5 g
Protein L 1.1 g 2%
Calcium L 104 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 44%Fat: 53%151kcal / 100 g
  • Protein 3%
  • Carbohydrates 44%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%

Nutritional insights

  • Protein1.1 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber3.7 gabove the median for sweets and desserts (median 2 g)
  • Sugars11.5 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat8.3 gbelow the median for sweets and desserts (median 13 g)
  • Saturated fat7.6 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium44.2 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal0.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fancy Plants
Barcode
9340224004936
Label serving
1 portion (95 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9340224004936. License: ODbL 1.0 (Open Food Facts). Source record dated February 18, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolate Silky Pot?

100 g of Chocolate Silky Pot has 151 kcal. Serving, 1 portion, 95 g (95 g): about 143 kcal.

How much protein is in Chocolate Silky Pot?

Chocolate Silky Pot contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 1 portion, 95 g (95 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Chocolate Silky Pot?

Chocolate Silky Pot has 15.7 g of total carbohydrates per 100 g, including 3.7 g of fiber and 11.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Silky Pot?

Chocolate Silky Pot contains 8.3 g of fat per 100 g, of which 7.6 g is saturated (38% of the Daily Value).

How much sodium is in Chocolate Silky Pot?

100 g contains 44.2 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 18, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.