Chocolate Seashells

Packaged product Sweets and Desserts Belgian Tradition

Chocolate Seashells contains 551 kcal per 100 g. A serving, 1 portion, 12.5 g (12.5 g) provides about 69 kcal.

Roughly 56% of its calories come from fat, with 41% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate Seashells by Belgian Tradition, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
551kcal per 100 g
4 gprotein
56 gcarbohydrates
33.6 gfat
69kcal in serving, 1 portion, 12.5 g (12.5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 551 kcal
Total fat L 33.6 g 43%
Saturated fat L 20 g 100%
Sodium L 24 mg 1%
Total carbohydrates L 56 g 20%
Dietary fiber not reported
Total sugars L 53.6 g
Protein L 4 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 41%Fat: 56%551kcal / 100 g
  • Protein 3%
  • Carbohydrates 41%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gbelow the median for sweets and desserts (median 5.6 g)
  • Sugars53.6 gin the top quarter of sweets and desserts (median 21.6 g)
  • Fat33.6 gin the top quarter of sweets and desserts (median 13.5 g)
  • Saturated fat20 gin the top quarter of sweets and desserts (median 5.6 g)
  • Sodium24 mgin the lowest quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal0.73 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Belgian Tradition
Barcode
5413121370948
Label serving
1 portion (12.5 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Dark Chocolate 85% cocoa Chocolat Madagascar 551 13 g 27 g 43 g
Milk chocolate Lindt 551 7 g 56 g 33 g
Le Salé De Reims au biscuit rose Fossier 551 8 g 47 g 37 g
Manila Chocolate Auro Chocolate x SNA'AP 551 8.9 g 44.4 g 40 g
Finest Belgium Chocolate 54.5% Callebaut 551 5.1 g 46 g 37 g
Belgian Dark Chocolate Bar Verheecke 551 5.1 g 45.8 g 36.6 g
Personalised Chocolate Place Settings Specially Selected 551 7.2 g 53.7 g 33.5 g
Asian Cookies Japan 551 14.7 g 47.8 g 33.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Seashells?

100 g of Chocolate Seashells has 551 kcal. Serving, 1 portion, 12.5 g (12.5 g): about 69 kcal.

How much protein is in Chocolate Seashells?

Chocolate Seashells contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 0.5 g in serving, 1 portion, 12.5 g (12.5 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).

How many carbs are in Chocolate Seashells?

Chocolate Seashells has 56 g of total carbohydrates per 100 g, including 53.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Seashells?

Chocolate Seashells contains 33.6 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).

How much sodium is in Chocolate Seashells?

100 g contains 24 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 27, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5413121370948. License: ODbL 1.0 (Open Food Facts). Source record dated December 27, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.