Chocolate Parfait
Packaged product Sweets and Desserts Walmart
Chocolate Parfait contains 358 kcal per 100 g. A serving, 0.143 de parfait, 81 g (81 g) provides about 290 kcal.
Roughly 62% of its calories come from fat, with 36% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
100 g provides 21% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 358 kcal | |
| Total fat L | 24.7 g | 32% |
| Saturated fat L | 17.3 g | 86% |
| Trans fat L | 0 g | |
| Cholesterol L | 12.3 mg | 4% |
| Sodium L | 210 mg | 9% |
| Total carbohydrates L | 32.1 g | 12% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 23.5 g | |
| Protein L | 2.5 g | 5% |
| Calcium L | 24.7 mg | 2% |
| Iron L | 3.7 mg | 21% |
| Potassium L | 185 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 36%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.5 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Fiber1.2 gbelow the median for sweets and desserts (median 2 g)
- Sugars23.5 gabove the median for sweets and desserts (median 21.6 g)
- Fat24.7 gin the top quarter of sweets and desserts (median 13.5 g)
- Saturated fat17.3 gin the top quarter of sweets and desserts (median 5.6 g)
- Sodium210 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal0.69 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Walmart
- Barcode
- 0627735274768
- Label serving
- 0.143 de parfait (81 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Triple Chocolate Crème cake Bake Shop bakery | 358 | 4.9 g | 51.9 g | 16 g |
| Hazelnut Duffles Cake Zehrs | 358 | 3.7 g | 46.9 g | 17.3 g |
| Southern Style Buttermilk Biscuits Giant Eagle | 358 | 4.9 g | 48.1 g | 16 g |
| Cake The Bakery | 358 | 3.7 g | 51.9 g | 14.8 g |
| Fancy Party Cake Safeway Bakery | 358 | 3.7 g | 44.4 g | 19.8 g |
| Cake Wheat Flour Woolworths | 358 | 11.3 g | 71 g | 1.5 g |
| Protein Cookie Dough Tiramisu Adonis | 358 | 53 g | 18 g | 8 g |
| Chocolate deluxe high protein bars Pure protein | 358 | 42 g | 34 g | 9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Parfait?
100 g of Chocolate Parfait has 358 kcal. Serving, 0.143 de parfait, 81 g (81 g): about 290 kcal.
How much protein is in Chocolate Parfait?
Chocolate Parfait contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 0.143 de parfait, 81 g (81 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.6 g).
How many carbs are in Chocolate Parfait?
Chocolate Parfait has 32.1 g of total carbohydrates per 100 g, including 1.2 g of fiber and 23.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Parfait?
Chocolate Parfait contains 24.7 g of fat per 100 g, of which 17.3 g is saturated (86% of the Daily Value).
What vitamins and minerals does Chocolate Parfait contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (21% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolate Parfait?
100 g contains 210 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0627735274768. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.