Chocolate

Packaged product Sweets and Desserts Margaret River

Chocolate contains 593 kcal per 100 g. A serving, 1 portion, 27 g (27 g) provides about 160 kcal.

Roughly 66% of its calories come from fat, with 29% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

593kcal per 100 g
7.4 gprotein
43 gcarbohydrates
43.3 gfat
160kcal in serving, 1 portion, 27 g (27 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 593 kcal
Total fat L 43.3 g 56%
Saturated fat L 20.7 g 104%
Sodium L 70.4 mg 3%
Total carbohydrates L 43 g 16%
Dietary fiber not reported
Total sugars L 41.5 g
Protein L 7.4 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 29%Fat: 66%593kcal / 100 g
  • Protein 5%
  • Carbohydrates 29%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.4 gabove the median for sweets and desserts (median 5.7 g)
  • Sugars41.5 gin the top quarter of sweets and desserts (median 21.2 g)
  • Fat43.3 gin the top quarter of sweets and desserts (median 13.3 g)
  • Saturated fat20.7 gin the top quarter of sweets and desserts (median 5.5 g)
  • Sodium70.4 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Margaret River
Barcode
9327766003986
Label serving
1 portion (27 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Almond butter biscuits Tayyabah 593 6.9 g 61 g 35 g
Pistachio Spread Gusto Del Solo 593 8.9 g 45 g 42 g
Florentine biscuits Lidl 593 2.4 g 43.2 g 42 g
Dark baking chocolate Pana Organic 593 9 g 44.4 g 42.1 g
Olive Oil & Welsh Sea Salt Chocolate May hawk 593 9 g 37 g 45 g
Dark Chocolate + Yacon Nibs Brava 593 7.4 g 48.1 g 40.7 g
Chocolate Truffle Elit Gourmet Collection 593 7.4 g 51.9 g 37 g
Fizy Candy Cacao Truffles MUJI 593 3.9 g 43 g 44 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate?

100 g of Chocolate has 593 kcal. Serving, 1 portion, 27 g (27 g): about 160 kcal.

How much protein is in Chocolate?

Chocolate contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value), or 2 g in serving, 1 portion, 27 g (27 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).

How many carbs are in Chocolate?

Chocolate has 43 g of total carbohydrates per 100 g, including 41.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate?

Chocolate contains 43.3 g of fat per 100 g, of which 20.7 g is saturated (104% of the Daily Value).

How much sodium is in Chocolate?

100 g contains 70.4 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 26, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9327766003986. License: ODbL 1.0 (Open Food Facts). Source record dated June 26, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.