Chocolate jimmies sprinkles
Packaged product Sweets and Desserts Wilton
Chocolate jimmies sprinkles contains 500 kcal per 100 g. A serving, 1 tsp, 4 g (4 g) provides about 20 kcal.
Roughly 57% of its calories come from carbohydrates, with 43% from fat and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 429 kcal per 100 g across 490 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 75 g | 27% |
| Dietary fiber | not reported | |
| Total sugars L | 25 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 57%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars25 gin the lowest quarter of sweets and desserts (median 57.1 g)
- Fat25 gabove the median for sweets and desserts (median 18.5 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 500 kcal | 500 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 75 g | 75 g |
| Fat | 25 g | 25 g |
| Fiber | n/a | n/a |
| Sugars | 25 g | 25 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- Wilton
- Barcode
- 0070896717740
- Label serving
- 1 tsp (4 g)
- Category
- Baking decorations
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, corn starch, partially hydrogenated vegetable oil (cottonseed and/or soybean), cocoa (processed with alkali), soy lecithin, dextrin, confectioners' glaze, natural and artificial flavor, carnauba wax.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Flavored Sprinkles Spice Supreme | 500 | 0 g | 75 g | 25 g |
| Dessert Decorations Or Toppings The Bakery | 500 | 0 g | 60 g | 30 g |
| Organic Sweetened Cacao Nibs Earth Circle Organics | 500 | 9.1 g | 45.4 g | 27.3 g |
| Culinary Creations, Chocolate Sprinkles Redmont Designs Inc. | 500 | 0 g | 75 g | 25 g |
| Rainbow Sprinkles Dessert Toppings Harris Teeter | 500 | 0 g | 75 g | 25 g |
| Halloween Decorating Candies Target Corporation | 500 | 0 g | 75 g | 25 g |
| Mini morsels Nestle | 500 | 7.1 g | 64.3 g | 28.6 g |
| Sugarfina, fuji apple caramels Sugarfina | 500 | 2.5 g | 62.5 g | 27.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2455397. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0070896717740. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.