Chocolate
Packaged product Sweets and Desserts Jfc
Chocolate contains 600 kcal per 100 g. A serving, 0.5 onz, 15 g (15 g) provides about 90 kcal.
Roughly 60% of its calories come from fat, with 36% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 542 kcal per 100 g across 2,508 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 600 kcal | |
| Total fat L | 40 g | 51% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 67 mg | 3% |
| Total carbohydrates L | 53.3 g | 19% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 53.3 g | |
| Protein L | 6.7 g | 13% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 36%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.7 gabove the median for sweets and desserts (median 6.5 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2.6 g)
- Sugars53.3 gabove the median for sweets and desserts (median 48.6 g)
- Fat40 gin the top quarter of sweets and desserts (median 33 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 19 g)
- Sodium67 mgbelow the median for sweets and desserts (median 72 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 600 kcal | 600 kcal |
| Protein | 6.7 g | 6.7 g |
| Carbohydrates | 53.3 g | 53.3 g |
| Fat | 40 g | 40 g |
| Fiber | 0 g | 0 g |
| Sugars | 53.3 g | 53.3 g |
| Sodium | 67 mg | 67 mg |
Product details
- Brand
- Jfc
- Barcode
- 4902555105161
- Label serving
- 0.5 ONZ (15 g)
- Category
- Chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, unsweetened chocolate, whole milk powder, vegetable oil (palm oil, salt fat, illipe fat), cocoa butter, soy lecithin, artificial flavor.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark Chocolate Sun Cups Minis Free 2 B | 600 | 10 g | 43.3 g | 43.3 g |
| Chocolate Orgánico Con Goldenberry Pacari | 600 | 0 g | 40 g | 40 g |
| Exclusive Selection 72 Dark Chocolate taitau | 600 | 10 g | 35 g | 40 g |
| Curcuma Ginger Lemon Benjamissimo | 600 | 0 g | 48 g | 44 g |
| Cheesecake Chocolate BeeMax | 600 | 10 g | 46 g | 40 g |
| Truffle thins salted caramel dark chocolate Alter eco | 600 | 3.3 g | 46.7 g | 46.7 g |
| Organic Dark Chocolate Chips Yupik | 600 | 6.7 g | 46.7 g | 40 g |
| pepites de chocolat Cuisine camino | 600 | 6.7 g | 46.7 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate?
100 g of Chocolate has 600 kcal. Serving, 0.5 onz, 15 g (15 g): about 90 kcal.
How much protein is in Chocolate?
Chocolate contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 1 g in serving, 0.5 onz, 15 g (15 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.5 g).
How many carbs are in Chocolate?
Chocolate has 53.3 g of total carbohydrates per 100 g, including 0 g of fiber and 53.3 g of sugars.
How much fat is in Chocolate?
Chocolate contains 40 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Chocolate?
100 g contains 67 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2626435. License: CC0 1.0 (U.S. public domain). Source record dated July 11, 2023. Imported November 6, 2026.
- Open Food Facts, record 4902555105161. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.